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The just-food briefing - Stevia: is it the holy grail of sweeteners?
Few ingredients have been discussed as much as stevia in recent months. The natural, zero-calorie intense sweetener is seen as having a lot of potential but can it live up to the hype?

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Flavours: A World of Diversity and innovation

This report assesses global flavour trends, looking at market sizes and segmentation, and explores some of the themes impacting flavour usage and development.

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