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just-food.com research update 152

October 2012

A faster world : global performance and opportunities in consumer foodservice

With much of the world seemingly on the edge of another global recession, 2012 would not seem the most auspicious year for global consumer foodservice operators. However, consumers continue to eat out, and markets continue to expand. This new report examines where the growth can be found.

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Heating up or cooling off? Trends and developments in global bakery

Bakery remains attractive, with emerging economies consuming more, while developed markets add value to offset maturity. Rising obesity levels are prompting healthier products and private label penetration worldwide. These issues and more are investigated in this report.

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Latest trends and key consumer groups in global snacking and impulse foods

With all snacking and impulse food markets set to grow faster in the future, it is paramount to understand the key consumer groups and consumer trends driving these markets in order for products to realise their full potential. This report takes a completely fresh look at consumers' snacking and impulse food habits.

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Packaged food ingredients: trends and influences

An overview is provided in this report on the market for packaged food ingredients and it examines the key trends and developments in each of the main ingredient categories, highlighting the best opportunities for future growth.

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Threats and opportunities in the food industry - 2012-2013 : survey brief

This report is the result of an extensive survey drawn from an exclusive panel of leading food industry executives. It analyses the future business challenges in the food industry for 2012-13. The geographical scope of the research is global.

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Consumer and innovation trends in ready meals

Ready meals are often characterised by their convenience benefits. However, changing consumer needs, scientific progress and an increasingly competitive marketplace are uncovering a breadth of opportunities for new and existing players.

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Kind regards,

Claire Cole
Research Store Manager, just-food.com

Tel: + 44 (0) 1527 573 738 (direct)
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Fax: + 44 (0) 1527 577 423
Email: store@just-food.com
Web: www.just-food.com/market-research

 

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