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Dean Best, Managing Editor

November 21, 2012

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Food Ingredients Focus: Emerging Ingredients to Watch

This presentation takes an in-depth look at food ingredient innovation, from products based on sustainable inputs like algae or biomass, to new salt replacers, sweeteners, proteins and more.

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Consumer and Innovation Trends in Ready Meals

Where is innovation occurring in the ready meals category and what does it look like? This brief outlines the most important consumer and product trends impacting this category.

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Hot issue

US: Hostess, union mediation talks fail

Hostess Brands has said last-ditch talks with union officials to try to resolve the dispute that has threatened the existence of the US baker have been "unsuccessful".

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