Canadian committee recommends voluntary GM food labelling: food debate back on the national table
Last week, the Canadian Biotechnology Advisory Committee (CBAC) issued its Interim Report on Improving the Regulation of Genetically Modified Foods and Other Novel Foods in Canada. The report attempts to address the realities and the challenge of having GM foods in the national food supply. Arthur Hanks took a look at its strengths and weaknesses, and found out what the industry was saying.
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