BRICs and beyond: Fresh concerns over food safety in China
The Chinese New Year is marked on Monday (23 January) but the same old questions over the safety of food made in the country have reared their head once again. Contaminated milk at Mengniu Dairy has renewed consumer concern and infant-formula maker Synutra International found itself linked to the death of a baby boy. Chinese food makers are working on improving supply chains but there is still much more to do, as Dean Best reports.
Get full access to all content, just $1 for 30 days
A Message From The Editor
just-food gives you the widest food market coverage.
Paid just-food members have unlimited access to all our exclusive content - including 15 years of archives.
I am so confident you will love complete access to our content that today I can offer you 30 days access for $1.
It’s our best ever membership offer – just for you.
Dean Best, editor of just-food
- Challenges for General Mills with The Good Table
- What US companies might Nomad Foods buy?
- Greek crisis - The impact on shopper behaviour
- Competition intensifies among UK burger chains
- Why investors are concerned about water risk
- Mitsubishi buys stake in Olam International
- Unilever claims victory in Becel dispute
- B&G to acquire Green Giant from General Mills
- Mondelez opens line at Poland chocolate plant
- KitKat to go sustainably sourced cocoa only