Focus: How Windsor deal is part of Ajinomoto's global expansion drive
Japanese seasonings and frozen food manufacturer Ajinomoto is expanding its overseas footing. The company became the US's largest ethnic food maker in the frozen category when it acquired Windsor Quality Holdings earlier this month. The deal significantly ramps up Ajinomoto's North American presence - but it is just one step on the group's path to becoming a "global speciality company". Katy Askew reports.
Get full access to all content, just $1 for 30 days
A Message From The Editor
just-food gives you the widest food market coverage.
Paid just-food members have unlimited access to all our exclusive content - including 17 years of archives.
I am so confident you will love complete access to our content that today I can offer you 30 days access for $1.
It’s our best ever membership offer – just for you.
Dean Best, editor of just-food
- US food next wave on display at Winter Fancy Food
- Does Kraft Heinz want to swallow Unilever whole?
- Focus: Nestle CEO plan to balance sales, earnings
- Comment: Meal kits in US - don't believe the hype
- Wessanen eyes growth in "resurgent" organic market
- Kraft Heinz pulls Unilever bid
- Unilever launches operational review
- Kerry operating earnings strengthen on slow sales
- General Mills issues profit warning
- Glanbia focuses on nutrition with Irish dairy spin