Subsidy progress made, but huge differences to overcome at WTO discussions
WTO agriculture talks chairman Crawford Falconer has at last released his draft agreement on tariffs and subsidies. The changes proposed have major ramifications for the food industry. However, the complexity of the agreement is indicative of the distance still to go before a full deal is struck. Keith Nuthall reports.
Get full access to all content, just $1 for 30 days
A Message From The Editor
just-food gives you the widest food market coverage.
Paid just-food members have unlimited access to all our exclusive content - including 17 years of archives.
I am so confident you will love complete access to our content that today I can offer you 30 days access for $1.
It’s our best ever membership offer – just for you.
Dean Best, editor of just-food
- General Mills sales woes continue - analysis
- Comment: Meal kits in US - don't believe the hype
- Why personalisation will take-off in US food
- Analysis: Chocolate sector's deforestation pledge
- US food next wave on display at Winter Fancy Food
- Kraft Heinz cuts jobs in US, Canada
- Unilever invests in Dutch meat substitute project
- Lactalis fails to hit threshold to delist Parmalat
- Fonterra cuts earnings forecast
- Immigration crackdown "risk" for US dairy industry