Jonathan Thomas
Articles by Jonathan Thomas
Gluten free: The UK market
30 April 2013
The UK continues to witness a rapid increase in demand for gluten-free foods. The sector represents the largest within the UK market for free-from foods, targeted at people with food allergies or intolerances, and it is a category seeing dramatic growth.
Gluten free: The marketing and regulatory environment
30 April 2013
As the market for gluten-free foods expands in the future, it is highly likely the way companies target and market their products may undergo some form of change.
Gluten free: Germany, Canada, Australia among other growth markets
30 April 2013
Aside from the US and UK, where the gluten-free category is witnessing strong growth, there are a number of other gluten free markets look likely to develop elsewhere over the coming years.
Gluten free: The US market
30 April 2013
Social media: food industry continues to network
31 July 2012
Social media: the search for success
31 July 2012
Talking tech: The rise of smarter packaging
17 July 2012
Stevia - analysing the market's potential
30 March 2012
Stevia - application spotlight turns to food
30 March 2012
Stevia - taste, quality could hinder development
30 March 2012
Stevia - the suppliers: from Cargill to PureCircle
30 March 2012
