Consuming issues: Why Mars' sugar call should be welcomed
Campaigners would contend companies do not often make progressive moves on issues of public concern until pressure has been exerted on them to do so. In the food sector, there is a fair deal of historical evidence to support this, so moves like the one Mars Inc has made on the labelling of added sugar in the US are somewhat rare.
Get full access to all content, just $1 for 30 days
A Message From The Editor
just-food gives you the widest food market coverage.
Paid just-food members have unlimited access to all our exclusive content - including 17 years of archives.
I am so confident you will love complete access to our content that today I can offer you 30 days access for $1.
It’s our best ever membership offer – just for you.
Dean Best, editor of just-food
- US food next wave on display at Winter Fancy Food
- Comment: Meal kits in US - don't believe the hype
- How General Mills plans to grow - CAGNY
- Does Kraft Heinz want to swallow Unilever whole?
- Wessanen eyes growth in "resurgent" organic market
- Unilever launches operational review
- Kerry operating earnings strengthen on slow sales
- Glanbia focuses on nutrition with Irish dairy spin
- Kerry's Scanlon to replace McCarthy as CEO
- Kraft Heinz pulls Unilever bid