Food and Drink Federation
Last week, medical professionals, industry representatives, policy advisors and others gathered in London to discuss the health impacts of s...
A tax on sugar has again hit the headlines in recent days, with a call from campaign group Action on Sugar and, significantly, after a key e...
just-food was at the Westminster Food & Nutrition Forum Keynote Seminar on priorities for growth in the UK food and drink industry. Challeng...
There is a lot to be said about a career in the food industry. But, as the Westminster Food & Nutrition Forum heard yesterday (29 April), th...
The UK government often emphasises how it supports food exporters push overseas but competition is fierce, especially for access in key emerging markets. Ahead of a trip to a trade show in Moscow, just-food spoke to Owen Paterson, the UK's Secretary for Environment, Food and Rural Affairs, about how the Government can help industry - and how exporters then need to exploit the opportunity.
UK ministers and food industry leaders are keen to expand the reach of the Responsibility Deal in 2013 to show its many doubters that voluntary pledges can help to deliver healthier diets for consumers. Step forward Dr Susan Jebb, who, as chair of food portion of the deal, has the dubious honour of trying to keep everybody happy, at least some of the time.
UK exports of food and soft drinks rose 5% in 2013 as sales in the EU bounced back amid signs of economic recovery in the region.
A target to reduce household food and drink waste in the UK, drawn up as part of industry attempts to tackle the issue, has been missed, it emerged today (28 November).
Nestle, Mondelez International and Unilever have said they will make changes to their products to try to cut the amount of saturated fat consumed in the UK.
UK food and soft drink export revenues increased in the first half of the year, helped by the country's pork sales to China.
The results continued to roll in this week as the likes of Kellogg and Kraft Foods Group revealed their sales and profits in the first six months of the year. The CEOs of both Kellogg and Kraft explained plans to boost volumes in the second half. Elsewhere, UK crisp firm Tyrrells got a new private-equity owner in the shape of Bahrain-based Investcorp.
The UK's food and drink sector is working to attract the "next generation of leaders" through efforts such as the Feeding Britain's Future initiative - but is this too little too late?
UK health leaders have called for an "emergency task force" to tackle the childhood obesity crisis in the country as, for the first time, they are faced with a generation of patients "who may predecease their parents".
- Focus: The impact of Heinz's stevia ketchup
- Focus: Gen Mills turns to M&A to bolster US ops
- Viewpoint: US health food in play - at a price
- Comment: Kingsmill "youth" appeal bodes well
- BRICs: How dairy deal bolsters Lactalis and BRF
- Burton's "eyeing" United Biscuits merger
- Glanbia to buy US sports nutrition firm Isopure
- Premier Foods revamp creates three divisions
- Arla joins race for Egypt's Arab Dairy
- Unilever to boost presence in Nigeria