The just-food interview - Hans Vriens, Barry Callebaut
By Dean Best | 15 March 2012
As the world's largest business-to-business cocoa and chocolate manufacturer, Barry Callebaut is at the forefront of innovation in the sector. In this month's just-food interview, R&D chief Hans Vriens spoke to Dean Best on the future of the chocolate market.
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As the world's largest business-to-business cocoa and chocolate manufacturer, Barry Callebaut is at the forefront of innovation in the sector. In this month's just-food interview, R&D chief Hans Vriens spoke to Dean Best on the future of the chocolate market.
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