2011 - The year in review
2011 has been a fascinating, varied and tumultuous year for the food industry. just-food takes a look at the stories that have shaped the industry.
The collapse of Lehman Brothers in October 2008 was a pivotal point in the evolution of our economic landscape. The fact businesses can look back to that day and pinpoint a sea-change in the shopping behaviour of Western consumers makes it the most extraordinary of events.
The year began with predictions that sustainability would continue to rise up the corporate agenda this year, and so it has proved.
A year ago, there was consensus that M&A activity would pick up in 2011. As we look back on the last 12 months, there were some major deals but concern over the economy meant the numbers of deals fell short of expectations. Dean Best reports.
A slump in consumer confidence and a turbulent year at a corporate level for some major retailers were defined 2011. Dean Best looks back at a tumultuous year for the world's major food retailers.
- Mondelez results and outlook - 7 things to learn
- just-food's pick: Innovation on show at ISM 2016
- Can dairy-free Flora lift Unilever spreads sales?
- Talking shop: Wal-Mart overhaul, Lidl's US charge
- Comment: Hain Celestial cognisant of US challenges
- Mondelez continues to see margins up, sales mixed
- Arla eyes job cuts as part of 2020 growth push
- Unilever launches dairy-free Ben & Jerry's in US
- Nestle to acquire remaining stake in Osem
- Premier Foods launches "first" American wet sauces