The just-food management briefing - convenience stores
The convenience channel is a key feature of many Western markets, full as they are with time-poor, cash-rich consumers. However, the more mature markets of the US and the UK remain in a state of evolution - while markets in the East are developing their own kind of convenience stores.
Convenience stores are a dynamic part of the food retail sector worldwide. As consumers gain wealth, they lose time – making convenience retail increasingly attractive. The US has blazed the trail for c-stores and any examination of convenience store retail needs to begin there.
Every country had its own take on convenience stores. These retail traditions tend to be rooted in local cultures, making a certain combination of goods acceptable in one country, but not another.
Convenience stores are no longer the preserve of cash-rich but time-poor consumers in developed markets. They are increasingly popular in emerging markets too.
- Why Post is increasing its exposure to cereal
- Lacklustre sales see Hershey turn to snacking
- Comment: Tread carefully over payment terms
- Premier Foods CEO expects UK supermarket rebound
- Briefing: The risks and rewards of e-tail in China
- Hershey to acquire meat jerky firm Krave
- Up & Go breakfast drinks set for UK launch
- Hershey linked to takeover of jerky maker Krave
- Crisp maker Sibell acquires Spain's Celigueta
- Post Holdings strikes deal to acquire MOM Brands
- 10 Key Trends in Food, Health and Nutrition 2015
- Unilever - Strategy and SWOT Report
- The Sugar Backlash and its Effects on Global Consumer Markets
- Global Consumer Trend Framework: Understanding Attitudes and Behaviors that Influence Global Consumption Habits
- PepsiCo, Inc. : Consumer Packaged Goods - Company Profile, SWOT & Financial Report