Chocolate Confectionery - Europe - August 2010
Report description
About this report
The chocolate confectionery market, even though large and sophisticated, continues to record growth. Chocolate remains a 'treat' and this has been recognised in the further development of premium 'indulgence' lines, in the current economic climate chocolate offers a permissible luxury.
All you need to know about your market
Each title explores a specific sector on a Pan-European scale and helps you stay on top of market sizes, shares and forecasts, consumer trends, brand news and product innovation.
Table of contents
Issues in the Market
Definition
Consumer research
Abbreviations
Market in Brief
A continent of chocoholics?
Counting on countlines
The health debate – accentuating the positive
The ethics of premium
The onward march of the giants
A youthful appeal – but an ageing demographic
European Market Size and Forecast
Key points
Chocolate confectionery
Figure 1: Retail value sales of chocolate confectionery, by country, 2004-13
Figure 2: Retail value sales of chocolate confectionery, by country, 2004-13
Figure 3: Retail volume sales of chocolate confectionery, by country, 2004-13
Figure 4: Retail volume sales of chocolate confectionery, by country, 2004-13
Figure 5: Retail volume sales of chocolate confectionery, by country, 2004-13
Figure 6: Spend per capita, by country, 2004-08
Figure 7: Spend per capita, by country, 2004-08
Market Segmentation
Key points
Chocolate confectionery
Figure 8: Market segmentation, by volume, Austria, 2008
Figure 9: Market segmentation, by volume, Belgium, 2008
Figure 10: Market segmentation, by value, Belgium, 2008
Figure 11: Market segmentation, by value, Bulgaria, 2008
Figure 12: Market segmentation, by volume, Czech Republic, 2008
Figure 13: Market segmentation, by volume, Denmark, 2008
Figure 14: Market segmentation, by volume, Finland, 2008
Figure 15: Market segmentation, by volume, France, 2008
Figure 16: Market segmentation, by value, France, 2008
Figure 17: Market segmentation, by value, Germany, 2008
Figure 18: Market segmentation, by volume, Greece, 2008
Figure 19: Market segmentation, by volume, Hungary, 2008
Figure 20: Market segmentation, by volume, Italy, 2007
Figure 21: Market segmentation, by volume, Netherlands, 2008
Figure 22: Market segmentation, by value, Netherlands, 2007
Figure 23: Market segmentation, by value, Norway, 2008
Figure 24: Market segmentation, by volume, Poland, 2008
Figure 25: Market segmentation, by value, Poland, 2008
Figure 26: Market segmentation, by volume, Portugal, 2008
Figure 27: Market segmentation, by volume, Spain, 2008
Figure 28: Market segmentation, by value, Spain, 2008
Figure 29: Market segmentation, by volume, Sweden, 2008
Figure 30: Market segmentation, by volume, Switzerland, 2008
Figure 31: Market segmentation, by volume, Turkey, 2008
Figure 32: Market segmentation, by value, UK, 2008
Figure 33: Market segmentation, by value, Ukraine, 2008
Companies and Product Innovation
Key points
Figure 34: Percentage of new product launches, by region, 2009
Figure 35: Percentage of new product launches, by top ten European countries, 2009
Figure 36: Percentage of new product launches, by sub-category, by the ‘Big 5’ European countries, 2009
Figure 37: Percentage of new product launches, by top five claims by the ‘Big 5’ European countries, 2009
Figure 38: Percentage of new product launches, by top five flavours by the ‘Big 5’ European countries 2009
France – Chocolate confectionery
Figure 39: Percentage of new product launches, by sub-category, France, 2006-09
Figure 40: Top five claims in new product development, France, 2006-09
Figure 41: Top five flavours on new product development, France, 2006-09
Most innovative products
Germany – Chocolate confectionery
Figure 42: Percentage of new product launches, by sub-category, Germany, 2006-09
Figure 43: Top five claims on new product development, Germany, 2006-09
Figure 44: Top five flavours on new product development, Germany, 2006-09
Most innovative products
Italy – Chocolate confectionery
Figure 45: Percentage of new product launches, by sub-category, Italy, 2006-09
Figure 46: Top five claims on new product development, Italy, 2006-09
Figure 47: Top five flavours on new product development, Italy, 2006-09
Most innovative products
Spain – Chocolate confectionery
Figure 48: Percentage of new product launches, by sub-category, Spain, 2006-09
Figure 49: Top five claims on new product development, Spain, 2006-09
Figure 50: Top five flavours on new product development, Spain, 2006-09
Most innovative products
UK – Chocolate confectionery
Figure 51: Percentage of new product launches, by sub-category, UK, 2006-09
Figure 52: Top five claims on new product development, UK, 2006-09
Figure 53: Top five flavours on new product development, UK, 2006-09
Most innovative products
The Consumer
Key points
Figure 54: Penetration of chocolate confectionery and other sweets, by country, 2009
Figure 55: Frequency of eating chocolate bars and other chocolate items (excluding boxed chocolates), by country, 2009
Figure 56: Frequency of buying boxed chocolates, by country, 2009
Figure 57: Frequency of buying other sweets (including sweets for children), 2009
Figure 58: Penetration of types of chocolate, by country, 2009
Figure 59: Trends in penetration of chocolate confectionery, France, 2005-09
Figure 60: Trends in penetration of chocolate confectionery, Germany, 2005-09
Figure 61: Trends in penetration of chocolate confectionery, Spain, 2005-09
Figure 62: Trends in penetration of chocolate confectionery, GB, 2005-09
Figure 63: Index of volume purchasing of chocolate bars, by demographic group, 2009
Figure 64: Index of volume purchasing of boxed chocolates, by demographic group, 2009
Figure 65: Attitudes towards eating, by country, 2009
Appendix – Demographics
Figure 66: Frequency of eating chocolate bars, by demographic sub-groups, France, 2009
Figure 67: Frequency of buying boxed chocolates, by demographic sub-groups, France, 2009
Figure 68: Frequency of eating chocolate bars, by demographic sub-groups, Germany, 2009
Figure 69: Frequency of buying boxed chocolates, by demographic sub-groups, Germany, 2009
Figure 70: Frequency of eating chocolate bars, by demographic sub-group, Spain, 2009
Figure 71: Frequency of buying boxed chocolates, by demographic sub-groups, Spain, 2009
Figure 72: Frequency of eating chocolate bars, by demographic sub-groups, GB, 2009
Figure 73: Frequency of buying boxed chocolates, GB, demographic sub-groups, 2009
Appendix – Market Size and Forecast Data
Figure 74: Retail value sales of chocolate confectionery, by country, 2004-13
Figure 75: Retail value sales of chocolate confectionery, by country, 2004-13
Figure 76: Retail volume sales of chocolate confectionery, by country, 2004-13
Figure 77: Retail volume sales of chocolate confectionery, by country, 2004-13
Figure 78: Retail volume sales of chocolate confectionery, by country, 2004-13
Figure 79: Spend per capita, by country, 2004-08
Figure 80: Spend per capita, by country, 2004-08
Definition
Consumer research
Abbreviations
Market in Brief
A continent of chocoholics?
Counting on countlines
The health debate – accentuating the positive
The ethics of premium
The onward march of the giants
A youthful appeal – but an ageing demographic
European Market Size and Forecast
Key points
Chocolate confectionery
Figure 1: Retail value sales of chocolate confectionery, by country, 2004-13
Figure 2: Retail value sales of chocolate confectionery, by country, 2004-13
Figure 3: Retail volume sales of chocolate confectionery, by country, 2004-13
Figure 4: Retail volume sales of chocolate confectionery, by country, 2004-13
Figure 5: Retail volume sales of chocolate confectionery, by country, 2004-13
Figure 6: Spend per capita, by country, 2004-08
Figure 7: Spend per capita, by country, 2004-08
Market Segmentation
Key points
Chocolate confectionery
Figure 8: Market segmentation, by volume, Austria, 2008
Figure 9: Market segmentation, by volume, Belgium, 2008
Figure 10: Market segmentation, by value, Belgium, 2008
Figure 11: Market segmentation, by value, Bulgaria, 2008
Figure 12: Market segmentation, by volume, Czech Republic, 2008
Figure 13: Market segmentation, by volume, Denmark, 2008
Figure 14: Market segmentation, by volume, Finland, 2008
Figure 15: Market segmentation, by volume, France, 2008
Figure 16: Market segmentation, by value, France, 2008
Figure 17: Market segmentation, by value, Germany, 2008
Figure 18: Market segmentation, by volume, Greece, 2008
Figure 19: Market segmentation, by volume, Hungary, 2008
Figure 20: Market segmentation, by volume, Italy, 2007
Figure 21: Market segmentation, by volume, Netherlands, 2008
Figure 22: Market segmentation, by value, Netherlands, 2007
Figure 23: Market segmentation, by value, Norway, 2008
Figure 24: Market segmentation, by volume, Poland, 2008
Figure 25: Market segmentation, by value, Poland, 2008
Figure 26: Market segmentation, by volume, Portugal, 2008
Figure 27: Market segmentation, by volume, Spain, 2008
Figure 28: Market segmentation, by value, Spain, 2008
Figure 29: Market segmentation, by volume, Sweden, 2008
Figure 30: Market segmentation, by volume, Switzerland, 2008
Figure 31: Market segmentation, by volume, Turkey, 2008
Figure 32: Market segmentation, by value, UK, 2008
Figure 33: Market segmentation, by value, Ukraine, 2008
Companies and Product Innovation
Key points
Figure 34: Percentage of new product launches, by region, 2009
Figure 35: Percentage of new product launches, by top ten European countries, 2009
Figure 36: Percentage of new product launches, by sub-category, by the ‘Big 5’ European countries, 2009
Figure 37: Percentage of new product launches, by top five claims by the ‘Big 5’ European countries, 2009
Figure 38: Percentage of new product launches, by top five flavours by the ‘Big 5’ European countries 2009
France – Chocolate confectionery
Figure 39: Percentage of new product launches, by sub-category, France, 2006-09
Figure 40: Top five claims in new product development, France, 2006-09
Figure 41: Top five flavours on new product development, France, 2006-09
Most innovative products
Germany – Chocolate confectionery
Figure 42: Percentage of new product launches, by sub-category, Germany, 2006-09
Figure 43: Top five claims on new product development, Germany, 2006-09
Figure 44: Top five flavours on new product development, Germany, 2006-09
Most innovative products
Italy – Chocolate confectionery
Figure 45: Percentage of new product launches, by sub-category, Italy, 2006-09
Figure 46: Top five claims on new product development, Italy, 2006-09
Figure 47: Top five flavours on new product development, Italy, 2006-09
Most innovative products
Spain – Chocolate confectionery
Figure 48: Percentage of new product launches, by sub-category, Spain, 2006-09
Figure 49: Top five claims on new product development, Spain, 2006-09
Figure 50: Top five flavours on new product development, Spain, 2006-09
Most innovative products
UK – Chocolate confectionery
Figure 51: Percentage of new product launches, by sub-category, UK, 2006-09
Figure 52: Top five claims on new product development, UK, 2006-09
Figure 53: Top five flavours on new product development, UK, 2006-09
Most innovative products
The Consumer
Key points
Figure 54: Penetration of chocolate confectionery and other sweets, by country, 2009
Figure 55: Frequency of eating chocolate bars and other chocolate items (excluding boxed chocolates), by country, 2009
Figure 56: Frequency of buying boxed chocolates, by country, 2009
Figure 57: Frequency of buying other sweets (including sweets for children), 2009
Figure 58: Penetration of types of chocolate, by country, 2009
Figure 59: Trends in penetration of chocolate confectionery, France, 2005-09
Figure 60: Trends in penetration of chocolate confectionery, Germany, 2005-09
Figure 61: Trends in penetration of chocolate confectionery, Spain, 2005-09
Figure 62: Trends in penetration of chocolate confectionery, GB, 2005-09
Figure 63: Index of volume purchasing of chocolate bars, by demographic group, 2009
Figure 64: Index of volume purchasing of boxed chocolates, by demographic group, 2009
Figure 65: Attitudes towards eating, by country, 2009
Appendix – Demographics
Figure 66: Frequency of eating chocolate bars, by demographic sub-groups, France, 2009
Figure 67: Frequency of buying boxed chocolates, by demographic sub-groups, France, 2009
Figure 68: Frequency of eating chocolate bars, by demographic sub-groups, Germany, 2009
Figure 69: Frequency of buying boxed chocolates, by demographic sub-groups, Germany, 2009
Figure 70: Frequency of eating chocolate bars, by demographic sub-group, Spain, 2009
Figure 71: Frequency of buying boxed chocolates, by demographic sub-groups, Spain, 2009
Figure 72: Frequency of eating chocolate bars, by demographic sub-groups, GB, 2009
Figure 73: Frequency of buying boxed chocolates, GB, demographic sub-groups, 2009
Appendix – Market Size and Forecast Data
Figure 74: Retail value sales of chocolate confectionery, by country, 2004-13
Figure 75: Retail value sales of chocolate confectionery, by country, 2004-13
Figure 76: Retail volume sales of chocolate confectionery, by country, 2004-13
Figure 77: Retail volume sales of chocolate confectionery, by country, 2004-13
Figure 78: Retail volume sales of chocolate confectionery, by country, 2004-13
Figure 79: Spend per capita, by country, 2004-08
Figure 80: Spend per capita, by country, 2004-08
Related market research by sector
Confectionery, Chocolate (in Confectionery)
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