Confectionery in Spain
Report description
Confectionery in Spain industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2006-10, and forecast to 2015). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market. Essential resource for top-line data and analysis covering the Spain confectionery market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.
Highlights- The confectionery market consists of retail sales of chocolate, gum, cereal bars and sugar confectionery. The market is valued according to retail selling price (RSP) and includes any applicable taxes. Any currency conversions used in the creation of this report have been calculated using 2010 annual average exchange rates.
- The Spanish confectionery market generated total revenues of $2.5 billion in 2010, representing a compound annual growth rate (CAGR) of 3.6% for the period spanning 2006-2010.
- Sugar confectionery sales proved the most lucrative for the Spanish confectionery market in 2010, generating total revenues of $1 billion, equivalent to 40.6% of the market's overall value.
- The performance of the market is forecast to decelerate, with an anticipated CAGR of 3.2% for the five-year period 2010-2015, which is expected to lead the market to a value of $2.9 billion by the end of 2015.
Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the confectionery market in Spain
Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the confectionery market in Spain
Leading company profiles reveal details of key confectionery market players’ global operations and financial performance
Add weight to presentations and pitches by understanding the future growth prospects of the Spain confectionery market with five year forecasts by both value and volume
Macroeconomic indicators provide insight into general trends within the Spain economy Key Questions Answered What was the size of the Spain confectionery market by value in 2010? What will be the size of the Spain confectionery market in 2015? What factors are affecting the strength of competition in the Spain confectionery market? How has the market performed over the last five years? Who are the top competitiors in Spain's confectionery market?Table of contents
EXECUTIVE SUMMARY
MARKET OVERVIEW
Market definition
Research highlights
Market analysis
MARKET VALUE
MARKET VOLUME
MARKET SEGMENTATION I
MARKET SEGMENTATION II
MARKET SHARE
FIVE FORCES ANALYSIS
Summary
Buyer power
Supplier power
New entrants
Substitutes
Rivalry
LEADING COMPANIES
Kraft Foods, Inc.
Nestle S.A.
Mars, Inc.
MARKET DISTRIBUTION
MARKET FORECASTS
Market value forecast
Market volume forecast
MACROECONOMIC INDICATORS
APPENDIX
Methodology
Industry associations
Related Datamonitor research
Disclaimer
ABOUT DATAMONITOR
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LIST OF TABLES
Table 1: Spain confectionery market value: $ million, 2006–10(e)
Table 2: Spain confectionery market volume: million kilograms, 2006–10(e)
Table 3: Spain confectionery market segmentation I:% share, by value, 2010(e)
Table 4: Spain confectionery market segmentation II: % share, by value, 2010(e)
Table 5: Spain confectionery market share: % share, by value, 2010(e)
Table 6: Kraft Foods, Inc.: key facts
Table 7: Kraft Foods, Inc.: key financials ($)
Table 8: Kraft Foods, Inc.: key financial ratios
Table 9: Nestle S.A.: key facts
Table 10: Nestle S.A.: key financials ($)
Table 11: Nestle S.A.: key financials (CHF)
Table 12: Nestle S.A.: key financial ratios
Table 13: Mars, Inc.: key facts
Table 14: Spain confectionery market distribution: % share, by value, 2010(e)
Table 15: Spain confectionery market value forecast: $ million, 2010–15
Table 16: Spain confectionery market volume forecast: million kilograms, 2010–15
Table 17: Spain size of population (million), 2006–10
Table 18: Spain gdp (constant 2000 prices, $ billion), 2006–10
Table 19: Spain gdp (current prices, $ billion), 2006–10
Table 20: Spain inflation, 2006–10
Table 21: Spain consumer price index (absolute), 2006–10
Table 22: Spain exchange rate, 2006–10
LIST OF FIGURES
Figure 1: Spain confectionery market value: $ million, 2006–10(e)
Figure 2: Spain confectionery market volume: million kilograms, 2006–10(e)
Figure 3: Spain confectionery market segmentation I:% share, by value, 2010(e)
Figure 4: Spain confectionery market segmentation II: % share, by value, 2010(e)
Figure 5: Spain confectionery market share: % share, by value, 2010(e)
Figure 6: Forces driving competition in the confectionery market in Spain, 2010
Figure 7: Drivers of buyer power in the confectionery market in Spain, 2010
Figure 8: Drivers of supplier power in the confectionery market in Spain, 2010
Figure 9: Factors influencing the likelihood of new entrants in the confectionery market in Spain, 2010
Figure 10: Factors influencing the threat of substitutes in the confectionery market in Spain, 2010
Figure 11: Drivers of degree of rivalry in the confectionery market in Spain, 2010
Figure 12: Kraft Foods, Inc.: revenues & profitability
Figure 13: Kraft Foods, Inc.: assets & liabilities
Figure 14: Nestle S.A.: revenues & profitability
Figure 15: Nestle S.A.: assets & liabilities
Figure 16: Spain confectionery market distribution: % share, by value, 2010(e)
Figure 17: Spain confectionery market value forecast: $ million, 2010–15
Figure 18: Spain confectionery market volume forecast: million kilograms, 2010–15
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