Eggs in the United Kingdom
Eggs grew slowly in 2011, an impressive achievement given the economic hardship of the times. However, eggs remain seen as a very healthy food, full of protein and an important part of a balanced diet. Free now from previous concerns over such diseases as salmonella, eggs have benefited from an increased awareness of the health benefits they carry and as such have continued to prosper.
Euromonitor International's Eggs in United Kingdom report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2007-2011, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2016 illustrate how the market is set to change.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.Why buy this report?
- Get a detailed picture of the Eggs market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
Table of contents
Table 1 Sales of Eggs: Total Volume 2006-2011
Table 2 Sales of Eggs: % Total Volume Growth 2006-2011
Table 3 Sales of Eggs by Distribution Format: % Total Volume Analysis 2006-2011
Table 4 Forecast Sales of Eggs: Total Volume 2011-2016
Table 5 Forecast Sales of Eggs: % Total Volume Growth 2011-2016
Economic Downturn Hits Fresh Food Hard
Commodity Price Boom Hits Profits and Wallets
Retailers Look To Benefit From Popularity of Local Produce
Fair Trade and Organic Foods Decline Again
Key Trends and Developments
the Great Recession Creates Problems for Fresh Foods
Commodity Price Rises Cause Pain for Consumers and Producers
Table 6 Sales of Fresh Food by Category: Total Volume 2006-2011
Table 7 Sales of Fresh Food by Category: % Total Volume Growth 2006-2011
Table 8 Sales of Fresh Food by Distribution Format: % Total Volume Analysis 2006-2011
Table 9 Sales of Fresh Food by Distribution Format: % Retail Volume Analysis 2006-2011
Table 10 Forecast Sales of Fresh Food by Category: Total Volume 2011-2016
Table 11 Forecast Sales of Fresh Food by Category: % Total Volume Growth 2011-2016
Summary 1 Research Sources
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