Fish and Seafood - China
Sales of fresh fish and seafood production reached 47 million tonnes in 2009. As incomes have risen, consumption of food grains has fallen and consumption of meat, fish and eggs has increased. Seafood consumption – a sign of affluence – has been a particular beneficiary of this trend.
Euromonitor International's Fish and Seafood in China report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2005-2009, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2014 illustrate how the market is set to change.
Product coverage: Crustaceans, Fish , Molluscs and Cephalopods.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.Why buy this report?
- Get a detailed picture of the Fish and Seafood market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 30 years experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago and Sydney and a network of over 600 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
Table of contents
List of Contents and Tables
Positive Growth Amid Economic Slowdown
Organic Fresh Food Driven by Rising Health Consciousness
Store-based Retailing Dominates Distribution
Table 1 Retail Distribution at Total Fresh Food Level 2005-2009
Slight Slowdown in Growth in the Future
Key Trends and Developments
Fresh Food Prices Rise
Consumers Are More Health Conscious
Diversity in Distribution Channels
Table 2 Sales of Fresh Food by Category: Total Volume 2004-2009
Table 3 Sales of Fresh Food by Category: % Total Volume Growth 2004-2009
Table 4 Forecast Sales of Fresh Food by Category: Total Volume 2009-2014
Table 5 Forecast Sales of Fresh Food by Category: % Total Volume Growth 2009-2014
Summary 1 Research Sources
Table 6 Fish and Seafood % Breakdown - Standard vs Organic/Fair-trade 2006-2009
Table 7 Sales of Fish and Seafood by Category: Total Volume 2004-2009
Table 8 Sales of Fish and Seafood by Category: % Total Volume Growth 2004-2009
Table 9 Sales of Fish and Seafood by Distribution Format: % Analysis 2005-2009
Table 10 Forecast Sales of Fish and Seafood by Category: Total Volume 2009-2014
Table 11 Forecast Sales of Fish and Seafood by Category: % Total Volume Growth 2009-2014
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