Food Additives

Published: June 2010

Publisher: Global Industry Analysts, Inc.

Product ref: 92152

Pages: 1148

Format: PDF

Delivery: By product vendor

Email details: Forward this to a colleague

Price:$ 3950.00In stock

Price: $ 3950.00

Report description

This report analyses the worldwide markets for Food Additives in Millions of US$ by the following product segments - Acidulants, Fat Replacers, Sweeteners (Intense Sweeteners, Bulk Sweeteners), Vitamins & Minerals, Colorants (Natural/Uncertified, Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers,  Preservatives (Anti-microbial, Anti-oxidants), and Enzymes. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of the World. Annual estimates and forecasts are provided for each region  for the period of 2007 through 2015. Also, a six-year historic analysis is provided for these markets. The report profiles 326 companies including many key and niche players such as Ajinomoto Co. Inc., Ashland Aqualon Functional Ingredients, Archer Daniels Midland Company, Associated British Foods Plc., ABF Ingredients Ltd., ACH Food Companies, Inc., PGP International, Inc., AVEBE U.A, BASF SE, Cargill, Inc., Chr. Hansen A/S, Corn Products International Inc., CP Kelco U.S. Inc., Danisco A/S, Royal DSM N.V., Edlong Flavors, Firmenich, FMC Biopolymer, GELITA, Givaudan SA, Griffith Laboratories, International Flavors & Fragrances Inc., Jungbunzlaue AG, Kalsec, Inc., Kraft Food Ingredients Corporation, Kraft Food Ingredients’ Product Portfolio: Land O'Lakes, Inc., McCormick & Company, Inc., Novozymes A/S, NutraSweet Company, Nutrinova Nutrition Specialties & Food Ingredients GmbH, Purac America Inc., Red Arrow Products Company LLC, Rudolf Wild GmbH & CO. KG, Sensient Technologies Corporation, Sethness Caramel Color, Symrise GmbH & Co. KG, Takasago International Corporation, Tate & Lyle PLC, and TIC Gums Inc.  Market data and analytics are derived from primary and secondary research. Company profiles are mostly extracted from URL research and reported select online sources.

Table of contents

I.INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS
II. EXECUTIVE SUMMARY
1.MARKET OVERVIEW
Food Additives – A Highly Fragmented Industry
Current and Future Analysis
World Food Additives Overview
Table 1: World Food Additives Market by Type (2009) (includes corresponding Graph/Chart)
Table 2: World Food Additives Market by End-use Sector (2009) (includes corresponding Graph/Chart)
Growth Drivers
Developing Regions – The New High Growth Markets for Food Additives
Convenience Foods Fuel Need for Specialized Additives
Changing Consumer Tastes, Preferences Enliven Demand of Additives
Demand for Processed Foods Fuels Growth for Preservatives
New Uses Fuel Growth
Growth Challengers
Low-cost Chinese Imports
Vegetarianism Affects Use of Protein Ingredients
Future Challenges
World Food Additives Outlook
Consolidation – An Ongoing Industry Trend
Onus on Manufacturers to Ensure Food Safety
2.FOOD ADDITIVES MARKET: AN INSIGHT
3.PRODUCT PROFILE
4.REGULATIONS IMPACTING THE FOOD ADDITIVES INDUSTRY
Codex Alimentarius Commission Adopts Standards on Allowable Levels of Food Additives
Regulations in United States
Food Additives and Chemical Contaminants
FDA Regulations Governing Preservatives
Regulations in Japan
Japanese Dietary Supplement Import Regulations (DS)
European Union (EU) Regulations
EU for a Harmonized Regulatory Framework
European Parliament Calls for Prohibition on E 425 Konjac Food Additive
Sweeteners
Colors
Flavorings
EU Directive on Miscellaneous Food Additives
EU Directive Authorizes Use of Sorbates As Preservatives...
New Directives From European Commission
The Biocides Directive
New Regulations Crack Down on Food Additives
Italian Regulations
Regulations in United Kingdom
Austrian Regulations
Regulations in Denmark
Regulations in Russia
Asia-Pacific
Regulations in Australia
Certified Categories of Food Additives
Labeling of Food Additives
National Food Authority
Food Additive Legislation
Toxicology
Indonesia
Food Additives
Korea
Thailand
Middle East
Bahrain
Egypt
Kuwait
Oman
Qatar
Latin America
Argentina
Guatemala
Venezuela
Regulations in Other Countries
Honduras
Morocco
Trinidad and Tobago
5.PRODUCT LAUNCHES/ APPROVALS/ DEVELOPMENTS
6.RECENT INDUSTRY ACTIVITY
7.FOCUS ON SELECT PLAYERS
Ajinomoto Co. Inc. (Japan)
Ashland Aqualon Functional Ingredients (USA)
Archer Daniels Midland Company (USA)
Associated British Foods Plc. (UK)
ABF Ingredients Ltd. (UK)
ACH Food Companies, Inc. (USA)
PGP International, Inc. (USA)
AVEBE U.A. (The Netherlands)
BASF SE (Germany)
Cargill, Inc. (USA)
Chr. Hansen A/S (Denmark)
Corn Products International Inc. (USA)
CP Kelco U.S. Inc. (USA)
Danisco A/S (Denmark)
Royal DSM N.V. (The Netherlands)
Edlong Flavors (USA)
Firmenich (Switzerland)
FMC Biopolymer (USA)
GELITA (Germany)
Givaudan SA (Switzerland)
Griffith Laboratories (USA)
International Flavors & Fragrances Inc. (USA)
Jungbunzlaue AG (Switzerland)
Kalsec, Inc. (USA)
Kraft Food Ingredients Corporation (USA)
Kraft Food Ingredients’ Product Portfolio
Land O'Lakes, Inc. (USA)
McCormick & Company, Inc. (USA)
Novozymes A/S (Denmark)
NutraSweet Company (USA)
Nutrinova Nutrition Specialties & Food Ingredients GmbH (Germany)
Purac America Inc. (USA)
Red Arrow Products Company LLC (USA)
Rudolf Wild GmbH & CO. KG (Germany)
Sensient Technologies Corporation (USA)
Sethness Caramel Color (USA)
Symrise GmbH & Co. KG (Germany)
Takasago International Corporation (Japan)
Tate & Lyle PLC (UK)
TIC Gums Inc. (USA)
8.GLOBAL MARKET PERSPECTIVE
Table 12: World Recent Past, Current & Future Analysis for Food Additives by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2007 through 2015 (includes corresponding Graph/Chart)
Table 13: World Historic Review for Food Additives by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart)
Table 14: World 13-Year Perspective for Food Additives by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart)
III. MARKET
1.THE UNITED STATES
A. Market Analysis
Current and Future Analysis
Food Additives – A Fragmented Marketplace
Table 69: The US Food Additives Market (2007): Percentage Share Breakdown of Leading Players (includes corresponding Graph/Chart)
Sweeteners Market
Novel Sweeteners Hit the Spot Light
Sweeteners Market Rife with Mega Supply Deals and Strategic Alliances
Unabated Research Underway for New Sweeteners
Hydrocolloids Market
Flavors/Enhancers Market
Fat Replacers Market
Colorants Market
Vitamins and Minerals Market
Preservatives Market
Processing Trends Drive Antimicrobials’ Growth
Natural Antimicrobials Gaining Attention
Acidulants Market
Enzymes Market
GMO Issue Restrains Food Enzymes Growth
Competitive Scenario in Enzymes Market
End-Use Market Overview
Table 70: US Food Additives Market (2009): Percentage Share Breakdown by End-Use Sector for Processed Foods, Dairy Products, Carbonated Soft Drinks, Other Foods and Other Beverages (includes corresponding Graph/Chart)
Low-Calorie and Health Foods Influence the Dairy Market
US Food Industry
Food Industry Growth Fueled by Developments in Preservation & Convenience
Mature and Yet Recording Steady Growth
Shift in Consumer Focus
Latin Flavors Win American Taste Buds
Food Products Flood Market
Regulations – An Overview
Food Additives and Chemical Contaminants
Regulations Governing Preservatives
FDA Amends Regulations to Use Bacteriophage on Poultry and Meat Products
FDA Certifies MSG as Safe
FDA Restricts Import of Food Additives from China
GETOR Wins Approval for Use as Food Additive in Sodas
FDA Issues Final Rule Establishing New Irradiation Levels for Treating Food
FDA Amends Food Additive Regulations
Product Launches/Developments
Strategic Developments
Focus on Select Players
B. Market Analytics
Table 71: US Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart)
Table 72: US Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart)
Table 73: US 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart)
2.CANADA
A. Market Analysis
Current and Future Analysis
Strategic Development
B. Market Analytics
Table 74: Canadian Recent Past, Current & Future Analysis for Food Additives by Product Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart)
Table 75: Canadian Historic Review for Food Additives by Product Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart)
Table 76: Canadian 13-Year Perspective for Food Additives by Product Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart)
3.JAPAN
A. Market Analysis
Overview
Regulations – An Overview
Strategic Development
Focus on Select Players
B. Market Analytics
Table 77: Japanese Recent Past, Current & Future Analysis for Food Additives by Product Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart)
Table 78: Japanese Historic Review for Food Additives by Product Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart)
Table 79: Japanese 13-Year Perspective for Food Additives by Product Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart)
4.EUROPE
A. Market Analysis
Current and Future Analysis
Factors Impacting Growth
Market Growth Driven by Technological Advancements
Demand for All Natural Foodstuffs Spirals
Consumer Awareness - Crucial for Growth of Synthetic Antimicrobials
Colorants and Flavors Production Scene
Flavor Trends in Europe
Flavored Water Offers Growth Opportunity
Flavored Juices
Sweeteners Market
Enzymes Market
Regulatory Environment – An Overview
Erythritol Standardized as Food Additive in Europe
European Parliament Calls for Prohibition on E 425 Konjac Food Additive
Sweeteners
Table 80: Intense Sweeteners Approved by the European Food Safety Authority (EFSA)
Colors & Flavorings
EU Directive on Miscellaneous Food Additives
EU Directive Authorizes Use of Sorbates as Preservatives ...
New Directives From European Commission
The Biocides Directive
New Regulations Crack Down on Food Additives
Product Launches
Strategic Developments
Focus on Select Players
B. Market Analytics
Table 81: European Recent Past, Current & Future Analysis for Food Additives by Country/Region – France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart)
Table 82: European Recent Past, Current & Future Analysis for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2006 through 2015 (includes corresponding Graph/Chart)
Table 83: European Historic Review for Food Additives by Country/Region – France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart)
Table 84: European Historic Review for Food Additives by Product Group/Segment – Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/ Uncertified and Synthetic/Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2001 through 2006 (includes corresponding Graph/Chart)
Table 85: European 13-Year Perspective for Food Additives by Country/Region – Percentage Breakdown of Dollar Sales for France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart)
Table 86: European 13-Year Perspective for Food Additives by Product Group/Segment – Percentage Breakdown of Dollar Sales for Acidulants, Fat Replacers, Sweeteners, Vitamins & Minerals, Colorants (Natural/Uncertified and Synthetic/ Certified), Flavors/Flavor Enhancers, Hydrocolloids, Emulsifiers, Preservatives (Antimicrobial and Antioxidants), Enzymes, and Others Markets for Years 2003, 2009, and 2015 (includes corresponding Graph/Chart)
4a.FRANCE
4b.GERMANY
4c.ITALY
4d.THE UNITED KINGDOM
4e.SPAIN
4f.RUSSIA

Price: $ 3950.00

Welcome to the home of food information, insight & intelligence

Not a member? Join here