Full-Service Restaurants in the Netherlands

Published: March 2014

Publisher: Euromonitor Plc

Product ref: 200466

Pages: 43

Format: PDF

Delivery: Immediate download

Email details: Forward this to a colleague

Price:$ 900.00In stock

Price: $ 900.00

Report description

Full-service restaurants was among the foodservice channels worst affected by the Dutch economy’s slide back into recession in 2012. While the decline in total current value sales was marginal, it compared very poorly with growth of 5% in 2011 and a CAGR of almost 1% for the review period as a whole. Total outlet numbers and transactions also declined sharply after having grown in 2011, and in both cases the declines were considerably larger than the negative 5-year CAGRs.

Euromonitor International's Full-Service Restaurants in Netherlands report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2018 illustrate how the market is set to change.

Product coverage: Chained Full-Service Restaurants, Full-Service Restaurants by Casual vs Non-Casual, Full-Service Restaurants by Type, Independent Full-Service Restaurants.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Full-Service Restaurants market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.

Table of contents

Headlines
Trends
Competitive Landscape
Prospects
Category Data
Table 1 Full-Service Restaurants by Category: Units/Outlets 2007-2012
Table 2 Sales in Full-Service Restaurants by Category: Number of Transactions 2007-2012
Table 3 Sales in Full-Service Restaurants by Category: Foodservice Value 2007-2012
Table 4 Full-Service Restaurants by Category: % Units/Outlets Growth 2007-2012
Table 5 Sales in Full-Service Restaurants by Category: % Transaction Growth 2007-2012
Table 6 Sales in Full-Service Restaurants by Category: % Foodservice Value Growth 2007-2012
Table 7 Full-Service Restaurants by Casual vs Non-Casual: Units/Outlets 2007-2012
Table 8 Sales in Full-Service Restaurants by Casual vs Non-Casual: Number of Transactions 2007-2012
Table 9 Sales in Full-Service Restaurants by Casual vs Non-Casual: Foodservice Value 2007-2012
Table 10 Full-Service Restaurants by Casual vs Non-Casual: % Units/Outlets Growth 2007-2012
Table 11 Sales in Full-Service Restaurants by Casual vs Non-Casual: % Transaction Growth 2007-2012
Table 12 Sales in Full-Service Restaurants by Casual vs Non-Casual: % Foodservice Value Growth 2007-2012
Table 13 GBO Company Shares in Chained Full-Service Restaurants: % Foodservice Value 2008-2012
Table 14 GBN Brand Shares in Chained Full-Service Restaurants: % Foodservice Value 2009-2012
Table 15 Forecast Full-Service Restaurants by Category: Units/Outlets 2012-2017
Table 16 Forecast Sales in Full-Service Restaurants by Category: Number of Transactions 2012-2017
Table 17 Forecast Sales in Full-Service Restaurants by Category: Foodservice Value 2012-2017
Table 18 Forecast Full-Service Restaurants by Category: % Units/Outlets Growth 2012-2017
Table 19 Forecast Sales in Full-Service Restaurants by Category: % Transaction Growth 2012-2017
Table 20 Forecast Sales in Full-Service Restaurants by Category: % Foodservice Value Growth 2012-2017
Table 21 Forecast Full-Service Restaurants by Casual vs Non-Casual: Units/Outlets 2012-2017
Table 22 Forecast Sales in Full-Service Restaurants by Casual vs Non-Casual: Number of Transactions 2012-2017
Table 23 Forecast Sales in Full-Service Restaurants by Casual vs Non-Casual: Foodservice Value 2012-2017
Table 24 Forecast Full-Service Restaurants by Casual vs Non-Casual: % Units/Outlets Growth 2012-2017
Table 25 Forecast Sales in Full-Service Restaurants by Casual vs Non-Casual: % Transaction Growth 2012-2017
Table 26 Forecast Sales in Full-Service Restaurants by Casual vs Non-Casual: % Foodservice Value Growth 2012-2017
Van Der Valk Groep in Consumer Foodservice (Netherlands)
Strategic Direction
Key Facts
Summary 1 Van der Valk Groep: Key Facts
Summary 2 Van Der Valk Group: Operational Indicators 2010-2012
Company Background
Suppliers
Competitive Positioning
Summary 3 Van der Valk Groep BV: Competitive Position 2012
Executive Summary
Economic Downturn Restricts Foodservice Spending in 2012
Discounting Intensifies Across the Dutch Foodservice Market
Overlap Between Foodservice and Retail Channels Increasingly Evident
Growing Use of Social Media for Foodservice Promotion and Feedback
Modest But Steady Market Recovery Projected Over the Forecast Period
Key Trends and Developments
Downturn Leads Dutch Consumers To Reduce Spending on Foodservice
Price Competition Intensifies Across the Dutch Foodservice Market
Foodservice Operators Embrace Online Marketing Methods
Traditional Boundaries Between Foodservice and Retail Increasingly Blurred
Independents Under Increasing Pressure As Chains Continue To Advance
National Consumer Expenditure
Table 27 Consumer Expenditure on Catering [2007-2011]
Operating Environment
Eating Culture
Market Data
Table 28 Units, Transactions and Value Sales in Consumer Foodservice 2007-2012
Table 29 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2007-2012
Table 30 Consumer Foodservice by Independent Vs Chained: Units/Outlets 2012
Table 31 Sales in Consumer Foodservice by Eat in vs Take-away vs Home Delivery: % Foodservice Value 2012
Table 32 Sales in Consumer Foodservice by Food Vs Drinks Split: % Foodservice Value 2012
Table 33 Sales in Consumer Foodservice by Location: % Foodservice Value 2007-2012
Table 34 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2008-2012
Table 35 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2009-2012
Table 36 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2012
Table 37 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2012-2017
Table 38 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2012-2017
Definitions
Sources
Summary 4 Research Sources













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