Future Directions for the Global Functional Foods Market
Report description
Growth in parts of the global functional foods market now appears to be slowing, due to factors such as the economic recession and the fact that various authorities have started to impose limits upon the health claims made by such food and drinks. Nevertheless, levels of new product activity remain reasonably high, and health trends observed throughout the developed world (such as rising obesity rates) suggest that the market potential for many types of functional foods remains positive.
Future Directions for the Global Functional Foods Market updates Leatherhead’s ongoing research of the functional food market, and the 'Future Directions for Functional Foods' 2010 market report. This new report reviews sales of functional foods in the world’s key markets in areas such as anti-ageing and heart, gut and bone health, as well as discussing consumer attitudes. The report also discusses recent regulatory developments, industry structure and trends in new product activity.
Future Directions for the Global Functional Foods Market updates Leatherhead’s ongoing research of the functional food market, and the 'Future Directions for Functional Foods' 2010 market report. This new report reviews sales of functional foods in the world’s key markets in areas such as anti-ageing and heart, gut and bone health, as well as discussing consumer attitudes. The report also discusses recent regulatory developments, industry structure and trends in new product activity.
Table of contents
1. INTRODUCTION.
1.1 Research Objectives and Overview.
1.2 Research Method
1.3 Information Provided
1.4 Currency Conversions
2. EXECUTIVE SUMMARY
3. GLOBAL OVERVIEW
3.1 Market Size & Trends.
3.1.1 Global
3.1.2 Europe.
3.1.3 US .
3.1.4 Japan.
3.1.5 Australia.
3.2 Global Health Patterns
3.2.1 Obesity and Life Expectancy .
3.2.2 Heart and Cardiovascular Disease
3.2.3 Osteoporosis .
3.2.4 Digestive Problems
4. MARKET OVERVIEW BY HEALTH OUTCOME
4.1 Anti-Ageing.
4.1.1 Market Overview
4.1.2 Market Developments by Product Sector
4.2 Bone Health .
4.2.1 Market Overview
4.2.2 Market Developments by Product Sector
4.3 Energy/Mood Enhancing
4.3.1 Market Overview - Mood Enhancing Food and Drink
4.3.2 Market Overview - Energy Drinks
4.3.3 Market Developments by Product Sector – Mood FoodsError! Bookmark not defined
4.4 Gut Health
4.4.1 Market Overview
4.4.2 Market Developments by Product Sector
4.5 Heart/Cardiovascular Health
4.5.1 Market Overview
4.5.2 Market Developments by Product Sector
4.6 Immune Function .
4.7 Weight Management
4.7.1 Market Overview
4.7.2 Market Trends by Product Type
5. REGULATORY UPDATE
5.1 EU
5.2 US
5.3 Japan.
5.4 Australia.
6. CONSUMER SURVEY.
6.1 Objectives and Methodology
6.2 Sample
6.3 Findings
7. INDUSTRY STRUCTURE
7.1 Abbott Laboratories
7.2 Arla Foods
7.3 The Coca-Cola Company.
7.4 General Mills
7.5 Glanbia.
7.6 GlaxoSmithKline.
7.7 Groupe Danone
7.8 Kellogg Company.
7.9 Molkerei Müller.
7.10 Nestlé
7.11 Otsuka Pharmaceutical Company.
7.12 PepsiCo
7.13 Raisio Group.
7.14 Suntory Group.
7.15 Unilever.
7.16 Valio
7.17 Yakult Honsha.
8. RECENT NEW PRODUCT DEVELOPMENT.
8.1 Anti-Ageing/Beauty
8.2 Bone Health
8.3 Energy/Mood Enhancing .
8.3.1 Energy .
8.3.2 Mood Enhancing
8.4 Gut Health and Immune Function
8.5 Heart and Cardiovascular Health .
8.6 Weight Management
9. GROWTH OPPORTUNITIES IN THE FUTURE.
10. APPENDICES
LIST OF TABLES
Table 1: Global Functional Foods Market by Region, 2006-2010
Table 2: Global Functional Foods Market by Sector, 2006-2010
Table 3: European Selected Functional Foods Brands, 2010
Table 4: US Selected Functional Foods Brands, 2010
Table 5: Japan Selected Functional Foods Brands, 2010
Table 6: Australian Selected Functional Foods Brands, 2010
Table 7: Anti-ageing Foods and Drinks – Market Trends by Country, 2010
Table 8: Anti-ageing Soft Drinks – Market Trends by Country, 2010
Table 9: Bone Health Foods and Drinks – Market Trends by Country, 2010
Table 10: Energy and Mood Enhancing Foods and Drinks – Market Trends by Country, 2010.
Table 11: Global Energy Drinks Market by Volume and Value, 2010.
Table 12: Global Green Tea Market by Value, 2010
Table 13: Gut Health Foods and Drinks – Market Trends by Country, 2010
Table 14: Heart Benefit Foods – Market Trends by Country, 2010
Table 15: Heart Benefit Foods – Market Trends by Product Type, 2010 .
Table 16: Heart Benefit Cereal Products – Market Trends by Country, 2010
Table 17: Heart Benefit Fats and Oils – Market Trends by Country, 2010
Table 18: Heart Benefit Dairy Products – Market Trends by Country, 2010
Table 19: Immune System Ingredients.
Table 20: Weight Management Foods and Drinks – Market Trends by Country, 2010 .
Table 21: The Global Functional Foods Industry – Leading Suppliers, 2010
Table 22: The Coca-Cola Company - Key Functional Drinks Brands, 2010
Table 23: PepsiCo - Key Functional Food and Drinks Brands, 2010
Table 24: Unilever - Key Functional Foods Brands, 2010
Table 25: Yakult - Key Functional Food and Drinks Brands, 2010
Table 26: Forecast Global Functional Foods Market by Region, 2010-2014
LIST OF FIGURES
Figure 1: Global Functional Foods Market by Country, 2010
Figure 2: Global Functional Foods Market by Sector, 2010
Figure 3: Global Functional Foods Market by Region, 2006-2010
Figure 4: Global Functional Foods Market by Sector, 2006-2010
Figure 5: Obesity Rates in Selected Countries (% of adults aged 15 and over), 2008/2009
Figure 6: Coronary Heart Disease (CHD) Rates in Selected Countries (deaths per 100,000 people), 2008/2009
Figure 7: Global Functional Foods Market by Health Benefit, 2010
Figure 8: Frequency of Functional Food Consumption in the UK, 2011 (% of respondents)
Figure 9: To what extent do you agree with the following statements?
Figure 10: To what extent do you agree with the following statements?
Figure 11: Where do you look for information about food and drink health claims? (% of respondents)
Figure 12: Global Functional Foods Market by Region, 2010-2014
1.1 Research Objectives and Overview.
1.2 Research Method
1.3 Information Provided
1.4 Currency Conversions
2. EXECUTIVE SUMMARY
3. GLOBAL OVERVIEW
3.1 Market Size & Trends.
3.1.1 Global
3.1.2 Europe.
3.1.3 US .
3.1.4 Japan.
3.1.5 Australia.
3.2 Global Health Patterns
3.2.1 Obesity and Life Expectancy .
3.2.2 Heart and Cardiovascular Disease
3.2.3 Osteoporosis .
3.2.4 Digestive Problems
4. MARKET OVERVIEW BY HEALTH OUTCOME
4.1 Anti-Ageing.
4.1.1 Market Overview
4.1.2 Market Developments by Product Sector
4.2 Bone Health .
4.2.1 Market Overview
4.2.2 Market Developments by Product Sector
4.3 Energy/Mood Enhancing
4.3.1 Market Overview - Mood Enhancing Food and Drink
4.3.2 Market Overview - Energy Drinks
4.3.3 Market Developments by Product Sector – Mood FoodsError! Bookmark not defined
4.4 Gut Health
4.4.1 Market Overview
4.4.2 Market Developments by Product Sector
4.5 Heart/Cardiovascular Health
4.5.1 Market Overview
4.5.2 Market Developments by Product Sector
4.6 Immune Function .
4.7 Weight Management
4.7.1 Market Overview
4.7.2 Market Trends by Product Type
5. REGULATORY UPDATE
5.1 EU
5.2 US
5.3 Japan.
5.4 Australia.
6. CONSUMER SURVEY.
6.1 Objectives and Methodology
6.2 Sample
6.3 Findings
7. INDUSTRY STRUCTURE
7.1 Abbott Laboratories
7.2 Arla Foods
7.3 The Coca-Cola Company.
7.4 General Mills
7.5 Glanbia.
7.6 GlaxoSmithKline.
7.7 Groupe Danone
7.8 Kellogg Company.
7.9 Molkerei Müller.
7.10 Nestlé
7.11 Otsuka Pharmaceutical Company.
7.12 PepsiCo
7.13 Raisio Group.
7.14 Suntory Group.
7.15 Unilever.
7.16 Valio
7.17 Yakult Honsha.
8. RECENT NEW PRODUCT DEVELOPMENT.
8.1 Anti-Ageing/Beauty
8.2 Bone Health
8.3 Energy/Mood Enhancing .
8.3.1 Energy .
8.3.2 Mood Enhancing
8.4 Gut Health and Immune Function
8.5 Heart and Cardiovascular Health .
8.6 Weight Management
9. GROWTH OPPORTUNITIES IN THE FUTURE.
10. APPENDICES
LIST OF TABLES
Table 1: Global Functional Foods Market by Region, 2006-2010
Table 2: Global Functional Foods Market by Sector, 2006-2010
Table 3: European Selected Functional Foods Brands, 2010
Table 4: US Selected Functional Foods Brands, 2010
Table 5: Japan Selected Functional Foods Brands, 2010
Table 6: Australian Selected Functional Foods Brands, 2010
Table 7: Anti-ageing Foods and Drinks – Market Trends by Country, 2010
Table 8: Anti-ageing Soft Drinks – Market Trends by Country, 2010
Table 9: Bone Health Foods and Drinks – Market Trends by Country, 2010
Table 10: Energy and Mood Enhancing Foods and Drinks – Market Trends by Country, 2010.
Table 11: Global Energy Drinks Market by Volume and Value, 2010.
Table 12: Global Green Tea Market by Value, 2010
Table 13: Gut Health Foods and Drinks – Market Trends by Country, 2010
Table 14: Heart Benefit Foods – Market Trends by Country, 2010
Table 15: Heart Benefit Foods – Market Trends by Product Type, 2010 .
Table 16: Heart Benefit Cereal Products – Market Trends by Country, 2010
Table 17: Heart Benefit Fats and Oils – Market Trends by Country, 2010
Table 18: Heart Benefit Dairy Products – Market Trends by Country, 2010
Table 19: Immune System Ingredients.
Table 20: Weight Management Foods and Drinks – Market Trends by Country, 2010 .
Table 21: The Global Functional Foods Industry – Leading Suppliers, 2010
Table 22: The Coca-Cola Company - Key Functional Drinks Brands, 2010
Table 23: PepsiCo - Key Functional Food and Drinks Brands, 2010
Table 24: Unilever - Key Functional Foods Brands, 2010
Table 25: Yakult - Key Functional Food and Drinks Brands, 2010
Table 26: Forecast Global Functional Foods Market by Region, 2010-2014
LIST OF FIGURES
Figure 1: Global Functional Foods Market by Country, 2010
Figure 2: Global Functional Foods Market by Sector, 2010
Figure 3: Global Functional Foods Market by Region, 2006-2010
Figure 4: Global Functional Foods Market by Sector, 2006-2010
Figure 5: Obesity Rates in Selected Countries (% of adults aged 15 and over), 2008/2009
Figure 6: Coronary Heart Disease (CHD) Rates in Selected Countries (deaths per 100,000 people), 2008/2009
Figure 7: Global Functional Foods Market by Health Benefit, 2010
Figure 8: Frequency of Functional Food Consumption in the UK, 2011 (% of respondents)
Figure 9: To what extent do you agree with the following statements?
Figure 10: To what extent do you agree with the following statements?
Figure 11: Where do you look for information about food and drink health claims? (% of respondents)
Figure 12: Global Functional Foods Market by Region, 2010-2014
Related market research by sector
Functional (in Health and well-being)
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