Innovations in the Global Confectionery Market
Report description
Innovation remains a very strong feature of the global confectionery industry. With growth rates either marginal or static in many parts of the world on account of factors such as health concerns and weak consumer spending, new product development levels remain fairly high.
Manufacturers are increasingly experimenting with new ingredients and flavours, as well as reducing sugar and fat levels and removing artificial ingredients and additives in a bid to improve the perceived health and nutritional qualities of their confectionery products.
Innovations in the Global Confectionery Market is a new publication from Leatherhead Food Research, which updates a report published back in 2002. The report reviews the global confectionery market, as well as profiling the industry’s main suppliers and reviewing their respective market positions. The report also discusses trends in NPD, analysing areas such as health, natural/additive-free, flavour, packaging and seasonal innovations.
Manufacturers are increasingly experimenting with new ingredients and flavours, as well as reducing sugar and fat levels and removing artificial ingredients and additives in a bid to improve the perceived health and nutritional qualities of their confectionery products.
Innovations in the Global Confectionery Market is a new publication from Leatherhead Food Research, which updates a report published back in 2002. The report reviews the global confectionery market, as well as profiling the industry’s main suppliers and reviewing their respective market positions. The report also discusses trends in NPD, analysing areas such as health, natural/additive-free, flavour, packaging and seasonal innovations.
Table of contents
1. INTRODUCTION
1.1 Report Objective
1.2 Research Scope
1.3 Research Methodology
1.4 Information Provided
1.5 Currency
2. EXECUTIVE SUMMARY
2.1 Market Size
2.2 Industry Supply
2.3 NPD & Innovation
3. GLOBAL MARKET OVERVIEW
3.1 The Global Confectionery Market
3.2 Chocolate Confectionery
3.3 Sugar Confectionery
3.4 Chewing Gum
3.5 SWOT Analysis
3.5.1 Strengths
3.5.2 Weaknesses
3.5.3 Opportunities
3.5.4 Threats
4. INDUSTRY SUPPLY
4.1 Overview
4.2 Competitor Analysis
4.2.1 Mars/Wrigley
4.2.2 Kraft Foods
4.2.3 Nestlé
4.2.4 Ferrero Group
4.2.5 The Hershey Company
4.2.6 Perfetti Van Melle
4.2.7 Haribo
4.2.8 Lindt & Sprüngli
4.2.9 Cloetta
4.2.10 Lotte
4.2.11 Others
5. HEALTHY/FUNCTIONAL CONFECTIONERY
5.1 Overview
5.2 New Product Activity
6. NATURAL/ADDITIVE-FREE CONFECTIONERY
6.1 Overview
6.2 New Product Activity
7. FLAVOURS & INGREDIENTS
7.1 Overview
7.2 New Product Activity
8. SEASONAL/RETRO CONFECTIONERY
8.1 Overview
8.1.1 Seasonal Confectionery
8.1.2 Retro Confectionery
8.2 New Product Activity
8.2.1 Seasonal Confectionery
8.2.2 Retro Confectionery
9. PACKAGING INNOVATIONS
9.1 Overview
9.2 New Product Activity
10. FUTURE INDUSTRY DIRECTIONS
10.1 Overview
10.2 Product Development Trends
10.2.1 Health & Functional Concerns
10.2.2 New Flavours & Ingredients
10.2.3 Packaging
10.3 Global Economic Situation
LIST OF TABLES
Table 1: Currency Conversion Table, 2011
Table 2: Global Confectionery Market by Sector, 2006-2010 (USDm)
Table 3: Global Chocolate Confectionery Market by Value, 2006-2010 (USDm)
Table 4: Global Sugar Confectionery Market by Value, 2006-2010 (USDm)
Table 5: Global Chewing Gum Market by Value, 2006-2010 (USDm)
Table 6: Mars: Chocolate Confectionery Market Shares and Position, 2010-2011
Table 7: Mars/Wrigley: Sugar Confectionery Market Shares and Position, 2010-2011
Table 8: Mars/Wrigley: Chewing Gum Market Shares and Position, 2010-2011
Table 9: Kraft Foods: Chocolate Confectionery Market Shares and Position, 2010-2011
Table 10: Kraft Foods: Sugar Confectionery Market Shares and Position, 2010-2011
Table 11: Kraft Foods: Chewing Gum Market Shares and Position, 2010-2011
Table 12: Nestlé: Chocolate Confectionery Market Shares and Position, 2010-2011
Table 13: Nestlé: Sugar Confectionery Market Shares and Position, 2010-2011
Table 14: Ferrero: Confectionery Market Shares and Position, 2010-2011
Table 15: Hershey: Confectionery Market Shares and Position, 2010-2011
Table 16: Perfetti Van Melle: Sugar Confectionery Market Shares and Position, 2010-2011
Table 17: Haribo: Sugar Confectionery Market Shares and Position, 2010-2011
Table 18: Lindt & Sprüngli: Chocolate Confectionery Market Shares and Position, 2010-2011
Table 19: Cloetta/Leaf: Confectionery Market Shares and Position, 2010-2011
Table 20: Lotte: Confectionery Market Shares and Position, 2010-2011
Table 21: UK Bagged Sharing Confectionery Market by Value, 2007-2011.
Table 22: Leading Bite-Sized Chocolate Confectionery Brands in the UK
Table 23: Global Confectionery Market – Future Trends by Sector
LIST OF FIGURES
Figure 1 Global Confectionery Market by Sector (% value), 2010
Figure 2 Global Confectionery Market by Sector (% volume), 2010
Figure 3 Global Confectionery Market by Region, 2010
Figure 4 Leading Per Capita Consumers of Chocolate, 2010-2011
Figure 5 Leading Per Capita Consumers of Sugar Confectionery, 2010-2011
Figure 6 Leading Per Capita Consumers of Chewing Gum, 2010-2011
Figure 7 Shares of the Global Confectionery Market, 2010
Figure 8 Global Chewing Gum Market by Sector, 2011
Figure 9 Global Functional Confectionery Market by Value, 2006-2010
Figure 10 Leading ‘Natural’ Confectionery Markets by Value, 2011
Figure 11 European Chocolate Bars/Blocks Market by Sector, 2010
Figure 12 NPD in the Global Chocolate Market by Flavour, 2010
Figure 13 NPD in the Global Chewing Gum Market by Flavour, 2010
Figure 14 Leading Easter Confectionery Markets by Value, 2011
Figure 15 Leading Christmas Confectionery Markets by Value, 2011
Figure 16 Leading Valentine’s Day Confectionery Markets by Value, 2011
Figure 17 UK Bagged Sharing Confectionery Market by Sector, 2010
1.1 Report Objective
1.2 Research Scope
1.3 Research Methodology
1.4 Information Provided
1.5 Currency
2. EXECUTIVE SUMMARY
2.1 Market Size
2.2 Industry Supply
2.3 NPD & Innovation
3. GLOBAL MARKET OVERVIEW
3.1 The Global Confectionery Market
3.2 Chocolate Confectionery
3.3 Sugar Confectionery
3.4 Chewing Gum
3.5 SWOT Analysis
3.5.1 Strengths
3.5.2 Weaknesses
3.5.3 Opportunities
3.5.4 Threats
4. INDUSTRY SUPPLY
4.1 Overview
4.2 Competitor Analysis
4.2.1 Mars/Wrigley
4.2.2 Kraft Foods
4.2.3 Nestlé
4.2.4 Ferrero Group
4.2.5 The Hershey Company
4.2.6 Perfetti Van Melle
4.2.7 Haribo
4.2.8 Lindt & Sprüngli
4.2.9 Cloetta
4.2.10 Lotte
4.2.11 Others
5. HEALTHY/FUNCTIONAL CONFECTIONERY
5.1 Overview
5.2 New Product Activity
6. NATURAL/ADDITIVE-FREE CONFECTIONERY
6.1 Overview
6.2 New Product Activity
7. FLAVOURS & INGREDIENTS
7.1 Overview
7.2 New Product Activity
8. SEASONAL/RETRO CONFECTIONERY
8.1 Overview
8.1.1 Seasonal Confectionery
8.1.2 Retro Confectionery
8.2 New Product Activity
8.2.1 Seasonal Confectionery
8.2.2 Retro Confectionery
9. PACKAGING INNOVATIONS
9.1 Overview
9.2 New Product Activity
10. FUTURE INDUSTRY DIRECTIONS
10.1 Overview
10.2 Product Development Trends
10.2.1 Health & Functional Concerns
10.2.2 New Flavours & Ingredients
10.2.3 Packaging
10.3 Global Economic Situation
LIST OF TABLES
Table 1: Currency Conversion Table, 2011
Table 2: Global Confectionery Market by Sector, 2006-2010 (USDm)
Table 3: Global Chocolate Confectionery Market by Value, 2006-2010 (USDm)
Table 4: Global Sugar Confectionery Market by Value, 2006-2010 (USDm)
Table 5: Global Chewing Gum Market by Value, 2006-2010 (USDm)
Table 6: Mars: Chocolate Confectionery Market Shares and Position, 2010-2011
Table 7: Mars/Wrigley: Sugar Confectionery Market Shares and Position, 2010-2011
Table 8: Mars/Wrigley: Chewing Gum Market Shares and Position, 2010-2011
Table 9: Kraft Foods: Chocolate Confectionery Market Shares and Position, 2010-2011
Table 10: Kraft Foods: Sugar Confectionery Market Shares and Position, 2010-2011
Table 11: Kraft Foods: Chewing Gum Market Shares and Position, 2010-2011
Table 12: Nestlé: Chocolate Confectionery Market Shares and Position, 2010-2011
Table 13: Nestlé: Sugar Confectionery Market Shares and Position, 2010-2011
Table 14: Ferrero: Confectionery Market Shares and Position, 2010-2011
Table 15: Hershey: Confectionery Market Shares and Position, 2010-2011
Table 16: Perfetti Van Melle: Sugar Confectionery Market Shares and Position, 2010-2011
Table 17: Haribo: Sugar Confectionery Market Shares and Position, 2010-2011
Table 18: Lindt & Sprüngli: Chocolate Confectionery Market Shares and Position, 2010-2011
Table 19: Cloetta/Leaf: Confectionery Market Shares and Position, 2010-2011
Table 20: Lotte: Confectionery Market Shares and Position, 2010-2011
Table 21: UK Bagged Sharing Confectionery Market by Value, 2007-2011.
Table 22: Leading Bite-Sized Chocolate Confectionery Brands in the UK
Table 23: Global Confectionery Market – Future Trends by Sector
LIST OF FIGURES
Figure 1 Global Confectionery Market by Sector (% value), 2010
Figure 2 Global Confectionery Market by Sector (% volume), 2010
Figure 3 Global Confectionery Market by Region, 2010
Figure 4 Leading Per Capita Consumers of Chocolate, 2010-2011
Figure 5 Leading Per Capita Consumers of Sugar Confectionery, 2010-2011
Figure 6 Leading Per Capita Consumers of Chewing Gum, 2010-2011
Figure 7 Shares of the Global Confectionery Market, 2010
Figure 8 Global Chewing Gum Market by Sector, 2011
Figure 9 Global Functional Confectionery Market by Value, 2006-2010
Figure 10 Leading ‘Natural’ Confectionery Markets by Value, 2011
Figure 11 European Chocolate Bars/Blocks Market by Sector, 2010
Figure 12 NPD in the Global Chocolate Market by Flavour, 2010
Figure 13 NPD in the Global Chewing Gum Market by Flavour, 2010
Figure 14 Leading Easter Confectionery Markets by Value, 2011
Figure 15 Leading Christmas Confectionery Markets by Value, 2011
Figure 16 Leading Valentine’s Day Confectionery Markets by Value, 2011
Figure 17 UK Bagged Sharing Confectionery Market by Sector, 2010
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