Pulses in Italy

Published: January 2012

Publisher: Euromonitor Plc

Product ref: 131500

Pages: 11

Format: PDF

Delivery: Immediate download

Email details: Forward this to a colleague

Price:$ 900.00In stock

Price: $ 900.00

Report description

Traditional Italian cuisine includes many regional and national recipes with pulses: dishes cooked with beans and pasta are very popular. The use of pulses was once widespread, but due to changing lifestyles and an ever growing offering of convenience products and ready-prepared side dishes and vegetables, pulses are rarely prepared from scratch in the kitchens of younger Italians, and only the older population and restaurants are continuing the tradition of using recipes with pulses.

Euromonitor International's Pulses in Italy report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2007-2011, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2016 illustrate how the market is set to change.

Product coverage: Beans, Other Pulses, Peas.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Pulses market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 30 years experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago and Sydney and a network of over 600 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.

Table of contents

Headlines
Trends
Prospects
Category Data
Table 1 Sales of Pulses by Category: Total Volume 2005-2010
Table 2 Sales of Pulses by Category: % Total Volume Growth 2005-2010
Table 3 Sales of Pulses by Distribution Format: % Total Volume Analysis 2005-2010
Table 4 Forecast Sales of Pulses by Category: Total Volume 2010-2015
Table 5 Forecast Sales of Pulses by Category: % Total Volume Growth 2010-2015
Executive Summary
Poor Performance Due To Economic Difficulties in 2010
Larger Retailers Win Urban Consumers, But Independents Remain Important
Demand for Convenience Set To Further Impact Fresh Food
Key Trends and Developments
Poor Economy Prompts Consumers To Chose Processed Food Over Fresh
Processed Food Poses A Greater Threat As the Consumer Profile Changes
Market Data
Table 6 Sales of Fresh Food by Category: Total Volume 2005-2010
Table 7 Sales of Fresh Food by Category: % Total Volume Growth 2005-2010
Table 8 Sales of Fresh Food by Distribution Format: % Total Volume Analysis 2005-2010
Table 9 Sales of Fresh Food by Distribution Format: % Retail Volume Analysis 2005-2010
Table 10 Forecast Sales of Fresh Food by Category: Total Volume 2010-2015
Table 11 Forecast Sales of Fresh Food by Category: % Total Volume Growth 2010-2015
Definitions
Summary 1 Research Sources













Price: $ 900.00

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