Sweetener market research

The rise in sugar prices resulting from unfavourable weather conditions affecting sugar production in India and Brazil in 2010 was particularly felt in out-of-home consumption, as an estimated 50% of ...

This study covers the US market for alternative sweeteners by type (high intensity, polyols and other) and market (food, beverages, personal care products and pharmaceuticals). For the purposes of thi...

Total volume sales of sugar and sweeteners in 2010 reached 1.2 million tonnes, with an increase of almost 5% compared to 2009. About 60% of local demand is met by imports and the remaining 40% is prod...

Get a detailed picture of the Sugar and Sweeteners market. Pinpoint growth sectors and identify factors driving change. Understand the competitive environment, the market’s major players and leading b...

This new report quantifies and analyzes the size and growth of the retail market for kitchen/tabletop sugar and sweeteners, as well as tracking emerging product and marketing opportunities. The roll-o...

Growing environmental concerns led the French to move towards more natural and organic products. Such a trend was beneficial to honey as it is perceived as a product without genetic modification, henc...

Spain used to be a global leader in the sugar industry. In 1982 and 1983, the country was ahead of India and Brazil in terms of total output. Since then, Spain’s sugar industry has been in steady decl...

The total consumption of sugar and sweeteners went up from 5.1 million tonnes to 5.3 million tonnes in 2010, representing total growth of 4%. Sugar and sweeteners experienced slightly stronger growth ...

After a worldwide deficit situation in the sugar market during the last two years, the global production of sugar grew in 2010. Both the global and the German market situation stabilised, with prices ...

Sugar consumption in Mexico recorded a negative performance over the review period, as its consumption is linked with increases in the obesity and diabetes rates. In addition, high prices contributed ...

Sugar and sweeteners grew 2% in volume terms in 2010 to reach 3.5 million tonnes. Retail volume sales of sugar have been quite stable over the last several years, and the category is saturated. Growth...

Sugar and sweeteners declined very slightly in 2010 as retail sugar purchases again declined, with people baking less and, crucially, eating more pre-prepared foods. However, even in this context, sug...

Sugar sales remained largely unaffected by the sluggish economy, due to their low cost and staple status. Consumers opted to cook and bake at home rather than dine out, further bolstering sales. The m...

The 2011 Report on Stevia examines the origins and rapid development of this all-natural sweetener within the international market, as it achieves regulatory approval for use in food and beverages. Lo...

Brazil is the largest sugar producer in the world, and it exports almost 70% of total production. The remaining volume is destined for the domestic market, splitting between the industry and final con...

The rise in sugar prices resulting from unfavourable weather conditions affecting sugar production in India and Brazil in 2009 was particularly felt in out-of-home consumption, as an estimated 50% of ...

With the recession, more people have been cooking, baking, eating and drinking at home, which has helped the sugar and sweeteners category maintain positive sales growth....

The decline in sugar and sweeteners volume sales in 2009 was attributable to two main factors: rising health awareness and the economic downturn. With concerns over obesity rates on the rise, during t...

Sugar and sweeteners continues to enjoy very healthy growth in India. Sugarcane is very important to farmers and is still consumed by Indians in its fresh, natural form in a variety of dishes, includi...

Sales of sugar and sweeteners saw a slight deceleration in growth in 2009, caused in part by the global recession. In addition, extremely bad weather in China led to a reduction in sugar output, causi...

Table top consumption of sugar and sweeteners has declined due to increased awareness of the health impact of sugar consumption. As a result, sugar and sweeteners are being replaced by more natural fo...

Global Sweeteners Holdings Limited (GSHL) is a Hong Kong based investment holding company. It is principally engaged in the manufacture and sale of corn refined products and corn based sweetener produ...

Sugar and sweeteners grew by just under 1% in volume terms in 2009 to reach almost 3.5 million tonnes. Retail volume of sugar is quite stable and the product is saturated. Sugar and sweeteners did not...

Rising health concerns have led to consumers becoming more conscious of their sugar intake, prompting food makers to increase the inclusion of low-calorie sugar substitutes in their new product formul...

Intense sweeteners are now widely used in the manufacture of food and drinks throughout the world, with sales having been boosted by the growing popularity of diet and/or low-sugar foods. The food ind...

A series of factors have added to the growth of high intensity sweeteners (HIS) over the past few years, with the major of them being the rising health concerns and increasing demand of these sweetene...

The all-natural, zero-calorie sweetener market is in its infancy, relatively speaking. Since 1995, stevia, has only been permitted for sale in the US as a dietary supplement, not a sweetener. But in D...

Euromonitor International's Sugars and Sweeteners in Brazil report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in vol...

This study covers the US market for alternative sweeteners by type (high intensity, polyols and other) and market (food, beverages and other). For the purposes of this study, the term “alternative swe...