Market research: Switzerland (page 1 of 5)

Dairy in Switzerland industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2006-10, and forecast to 2015). The prof...

Growth in 100% home delivery/takeaway in Switzerland remains driven by two major factors. The first of these is the increasingly hectic lifestyles which Swiss consumers are leading as they find themse...

The operators of Switzerland’s cafés and bars have adapted quite quickly to the public smoking ban which was adopted across the country in May 2010. There was much fear and negative speculation surrou...

The popularity of shopping centres in Switzerland continues to build as the convenience of a multitude of retail options under one roof is proving to be a successful concept in the country. Locating a...

As the consumer health awareness of Swiss consumers continues to increase fast food’s image problem—which stems from the high levels of fat in the ingredients of the food served in fast food outlets—p...

With consumer confidence in Switzerland on the rise once again, full-service restaurants registered increased footfall during 2010. This represents a welcome change from 2008 and 2009, when many cash-...

Self-service cafeterias was subject to continuous decline over second half of the review period, falling in value by 1% in 2010. There are many reasons for this decline, including a lack of innovation...

The ongoing shift in lifestyle which is affecting many Swiss consumers continues to drive growth in street stalls/kiosks, a consumer foodservice channel which offers consumers a high degree of conveni...

Both convenience and health remain a priority for consumers. With hectic lifestyles and longer working hours, products that can be easily and quickly prepared such as dehydrated soups or rice have inc...

Frozen processed food in Switzerland is generally considered to be a less healthy meal option than chilled processed food. However, investment in research and development from category leaders (in ter...

In 2011, Chilled processed food in Switzerland was driven by consumers trading up to more premium and added-value products which they considered to be healthier than other formats (canned or frozen) a...

Swiss consumers became increasingly health-conscious over the review period, a trend which continued in 2011. The image problem from which Ready meals suffer is due to the correlation between fat and ...

Healthy eating was one of the major trends in packaged food in Switzerland in 2011, with many products being criticised for their high levels of sugar and salt, for example. Among them, canned/preserv...

In 2011 the retail volume growth of baked goods is expected to remain fairly stagnant and thus consistent with retail volume growth over the second half of the review period. Nevertheless, due to incr...

Products in biscuits which were perceived to be fairly healthy increased in popularity towards the end of the review period owing to increasing health awareness among consumers. As a result, savoury b...

The key trend in Breakfast cereals in Switzerland at the end of the review period was health and wellness related new product development. As the level of health awareness among consumers continued to...

Swiss consumers continued to lead increasingly hectic lifestyles at the end of the review period and to find themselves with less time to prepare and cook meals, especially during the working week, as...

Spreads is expected to register retail volume growth of 1% and retail volume sales of 23,000 tonnes in 2011. As the level of health awareness has increased among consumers in Switzerland, many consume...

Companies in sugar confectionery continued to develop new products with functional and healthier attributes towards the end of the review period. Consumers have shown increased preference for absorbin...

One of the key trends in chocolate confectionery at the end of the review period was increased demand among consumers for plain dark chocolate. As consumers continued to place increased importance in ...

Meal replacement slimming is expected to register retail volume growth of 9% in 2011 despite the fact that the rate of obesity among Swiss consumers is increasing. According to trade sources, the rate...

The major trend in gum at the end of the review period was increased demand for functional gum, for example ranging from products with whitening features to products with health benefits such as forti...

This report contains detailed forecasts and analysis for Switzerland, including trade and investment analysis, economic forecasts, political risk assessments and demographic trend analysis. Each ISA ...

Convenience was a major trend in Baby food in Switzerland over the review period. In spite of the fact that Swiss consumers place great importance on the freshness of products, many young parents simp...

In spite of the fact that the Swiss Cheese industry experienced some turmoil over the review period, such as liberalisation of trade between itself and the EU, domestically produced cheese continued t...

In 2011, relatively weak demand was seen for Ice cream in Switzerland, as a result of poor summer weather. July was particularly wet and cold, which negatively impacted demand for ice cream. In additi...

Health and wellness continued to be the main trend influencing Oils and fats in 2011. In response, manufactures introduced a variety of products offering a wide range of health benefits, ranging from ...

Retail value sales of other dairy saw a CAGR of 1% over the review period. However, in both 2009 and 2010, retail value sales declines were seen and a further decline of less than 1% is expected in 20...

One of the major trends in Yoghurt and sour milk drinks in 2011 was the increasing demand seen for functional products, such as pre/pro biotic yoghurt and the revitalising Aloe Vera yoghurt from Emmi...

Both convenience and health and wellness remained important priorities among Swiss consumers at the end of the review period. With increasingly hectic lifestyles and longer working hours, products tha...