Market research: Taiwan (page 1 of 6)

Business Monitor International's Taiwan Food and Drink Report provides industry professionals and strategists, corporate analysts, food and drink associations, government departments and regulatory bo...

This report contains detailed forecasts and analysis for Taiwan, including trade and investment analysis, economic forecasts, political risk assessments and demographic trend analysis. Each ISA Count...

Confectionery in Taiwan industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2006-10, and forecast to 2015). The p...

In 2011, chilled Ready meals in Taiwan will continue to perform well and drive the growth of chilled processed food. Because of the popularity of the convenience store channel, chilled ready meals de...

In 2011, the price adjustment of instant noodle brands will be a notable trend for dried processed food. The leading players, Uni-President Enterprises Corp and Wei Lih Food Industrial Co Ltd raised t...

In 2011, the Frozen processed food in Taiwan will continue with the growth trend in both volume and value terms. During the winter time, Taiwan experienced record low temperatures in January, Februa...

Over the review period, convenience stores performed well in Taiwan’s retail market. There were more than 9,000 convenience stores in the country which has a population size of 23 million. The growth...

Unlike other packaged food categories, canned/preserved food reached maturity over the review period. Convenient food solutions such as ready meals and frozen processed food products continuously grew...

The trend towards tasting cheese is developing in Taiwan. Cheese is generally considered as an exotic food for most of the Taiwanese consumers, and due to the influence of Western food styles, more ...

The crude birth rate in Taiwan reached a record low at 7.21‰ in 2010, based on the number of childbirths per 1,000 people. One of the reasons causing the low birth rate was the low marriage rate in 2...

In 2011, retail value growth is expected to exceed volume growth, at 3% in value and 2% in volume. With more disposable income during the economic upturn, consumers care more for health and wellness, ...

Other dairy in Taiwan comprises chilled and shelf stable desserts, coffee whiteners, cream and condensed/evaporated milk. Amongst these, chilled and shelf stable desserts is expected to account for t...

All-you-can-eat buffet-style restaurants were the popular trend in Taiwan towards the end of the review period, and ice cream is one of the key factors foodservice players use to appeal to consumers....

Summer is normally the low season for milk production in Taiwan. In addition, with the extremely high temperatures in 2010 and 2011 led to a decline in production for milk. volume decline. A such, so...

Oat has been a popular ingredient of drinks and packaged food in Taiwan over the review period, and there are manufacturers adopting oat into yoghurt to provide more varieties. Lin Feng Yin by Wei Ch...

Health and wellness in Taiwan witnessed positive value sales growth in 2010. Consumers’ concept of health and wellness remains clouded by price and taste issues. Consumers continue to pick products fo...

Over the review period, pasta sales grew significantly. In Taiwan, pasta is recognised as the most similar to local fried noodles amongst all Western foods. Therefore, it is much easier for local con...

Because of their busy lifestyles, consumers would like to seek quick and easy solutions for meal preparation. This trend has also influenced the sales performance amongst different product categories ...

Because of the busy lifestyles, packaged soup products were popular in Taiwan over the review period. New product developments and launches of frozen soup or instant soup product categories drove the...

In 2011, the notable market trend in noodles is that the majority of the instant noodle players have raised the retail prices for their products, including bowl and pouch instant noodles. According to...

In view of the competitive market conditions, players in sweet and savoury snacks are continuously launching new products by adding new flavours to keep consumers purchasing them. For instance, the ma...

Spreads in Taiwan increased by 1% in both value and volume during 2010. Furthermore, volume sales increased by 1% through both retail and foodservice channels. In Taiwan, spreads are typically consu...

Sugar confectionery is expected to increase in value by 23% in 2011, while volume growth will remain below 1%. This combination of strong value growth and almost static volume growth will be due to th...

Snack bars is a category which is still very much underdeveloped in Taiwan as snack bars were only introduced in Taiwan towards the end of review period. Due to the currently limited levels of marke...

In absence of innovative new product launches during 2010, Taiwan’s chocolate confectionery manufacturers focused mainly on introducing new flavours under their existing brands on order to sustain sa...

The idea that being slim is a prerequisite to being beautiful continued to influence Taiwanese culture during 2010, especially the female Taiwanese. This led many Taiwanese women to seek out differ...

Gum in Taiwan is expected to record static volume growth during 2011. Gum in Taiwan is approaching maturity and due to the lack of innovative new product development, manufactures rely mainly on med...

Chef Pao-Chun Wu, the winner of the title of Master Baker at the 2010 Coupe du Monde de la Boulangerie—the baker’s world cup—continued to set the trends in Baked goods in Taiwan during 2011. Chef Wu ...

Value growth in Biscuits in Taiwan is set to be 3%, faster than the 2% value growth recorded during 2010, while volume growth in 2011 is expected to increase to 2% from the 1% registered during 2010....

The rising popularity of products containing oats which began with the advent of RTD oat drinks during the review period continued to influence Breakfast cereals in Taiwan during 2010. Taiwanese con...