The Future of the Weight Management Market
Report description
The result has been a shift away from short-term diet and weight-loss products towards a more long-term, sustainable weight management solution. Increasing innovation in the area of weight management ingredients is helping to drive the industry forward, enabling manufacturers to offer consumers a wide range of convenient solutions with easily recognisable benefits (such as products which will ‘help you feel fuller for longer’).
Leatherhead Food Research’s new report The Future of the Weight Management Market presents information on the trends which help to shape this industry with a focus on major market product sectors such as beverages, dairy and snacks. The report also details the latest ingredients being utilised in the weight management sector and assesses the potential of these ingredients.
Table of contents
1.1 Report Objective
1.2 Research Methodology
1.3 Information Provided
1.4 Definitions
1.5 Currency
2. EXECUTIVE SUMMARY
3. MARKET OVERVIEW BY COUNTRY
3.1 Global Market Size & Trends
3.2 North America
3.3 Europe
3.4 Japan
3.5 Australia
4. MARKET OVERVIEW BY PRODUCT CATEGORY
4.1 Bakery and Cereals
4.2 Beverages
4.3 Confectionery
4.4 Dairy
4.5 Ready Meals and Snacks
5. KEY TRENDS
5.1 The Rise in Obesity
5.2 The Market for Diet Foods
5.3 Consumer Attitudes and Perceptions
6. AN OVERVIEW OF THE INGREDIENTS MARKET
6.1 Satiety and Appetite Suppressants
6.1.1 Dietary Fibre
6.1.2 Proteins
6.1.3 Starch
6.1.4 Selection of satiety or appetite suppressing ingredients for weight management products
6.2 Fat and Carbohydrate Blockers
6.2.1 Selection of fat or carbohydrate blocking ingredients for weight management products
6.3 Metabolism Boosters and Regulators
6.3.1 Selection of satiety or appetite suppressing ingredients for weight management products
7. RECENT DEVELOPMENTS / INNOVATIONS
7.1 Bakery and Cereals
7.2 Beverages
7.3 Confectionery
7.4 Dairy
7.5 Ready Meals and Snacks
8. THE FUTURE OF THE WEIGHT MANAGEMENT MARKET
LIST OF TABLESTable 1: Weight Management Market by Region*, 2009/2014
Table 2: Weight Management Market Size by Sector, 2009/2014
Table 3: Weight Management Foods and Drinks - Market Trends by Country, 2009
Table 4: American Selected Weight Management Brands, 2009
Table 5: European Selected Weight Management Brands, 2009
Table 6: Japanese Selected Weight Management Brands, 2009
Table 7: Australian Selected Weight Management Brands, 2009
Table 8: Weight Management Bakery and Cereals Products by Country, 2009
Table 9: Weight Management Beverage Products by Country, 2009
Table 10: Weight Management Dairy Products by Country, 2009
Table 11: Weight Management Ready Meals and Snack Products by Country, 2009
Table 12: Obesity Rate Estimates by Country for Ages 15-100 years (both sexes)
Table 13: NPD in Weight Management: Ingredients used, 2009
Table 14: Forecast Weight Management Market Size by Region*, 2009/2014
LIST OF FIGURES
Figure 1: Weight Management Market by Country, 2009
Figure 2: Weight Management Market by Sector, 2009
Figure 3: Weight Management Market by Region, 2009/2014
Figure 4: Weight Management Market Size by Sector, 2009/2014
Figure 5: Influence of the following medical conditions / physiological systems on the direction of functional food development over the next 5 years
Figure 6: Forecast Weight Management Market by Region, 2009/2014
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