UK: Agency probes nation on attitudes to food
The Food Standards Agency today launches the first of its annual investigations into public attitudes to food safety, standards, nutrition, diet and shopping. The Consumer Attitudes to Food survey reveals the views of more than 3,000 people across the UK and the issues that really matter to them. Carried out only six months after the Agency was created, survey results show the greatest level of concern is over food safety issues and reveal widespread confusion among consumers about food labelling.
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