USA: Arkansas Professor Appointed to Safe Foods Advisory Board
By Press Release | 12 June 2000
Safe Foods Corporation of N. Little Rock announced today the appointment of Dr. Amy L. Waldroup of the University of Arkansas to a three-year appointment to the company's Scientific Advisory Board. Waldroup is a tenured Professor of Poultry Science at the University's Fayetteville campus.Safe Foods Corporation is commercializing a new food safety product discovered by researchers at the University of Arkansas.
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Safe Foods Corporation of N. Little Rock announced today the appointment of Dr. Amy L. Waldroup of the University of Arkansas to a three-year appointment to the company's Scientific Advisory Board. Waldroup is a tenured Professor of Poultry Science at the University's Fayetteville campus.Safe Foods Corporation is commercializing a new food safety product discovered by researchers at the University of Arkansas.
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