AUSTRALIA/SRI LANKA: Australia welcomes back Sri Lankan pineapples
The Australian government has lifted a three-year ban on the import of Sri Lanka pineapples, a move that has been welcomed by the island's fruit sector. The restrictions had been imposed by Canberra because of concerns about the risk of importing pests into Australia via contaminated Sri Lankan pineapples. The liberalisation has two conditions: that the country's pineapple exporters are registered with the Sri Lankan agriculture ministry and that exported fruit is smoked.
Get full access to all content, just $1 for 30 days
A Message From The Editor
just-food gives you the widest food market coverage.
Paid just-food members have unlimited access to all our exclusive content - including 17 years of archives.
I am so confident you will love complete access to our content that today I can offer you 30 days access for $1.
It’s our best ever membership offer – just for you.
Dean Best, editor of just-food
- US food next wave on display at Winter Fancy Food
- How General Mills plans to grow - CAGNY
- Comment: Meal kits in US - don't believe the hype
- CAGNY analysis: Danone's growth strategy
- Wessanen eyes growth in "resurgent" organic market
- Unilever launches operational review
- Glanbia focuses on nutrition with Irish dairy spin
- Bonduelle to buy US produce group Ready Pac Foods
- Mondelez launches savoury snacks brand Vea
- Maple Leaf buys US plant-based group Lightlife