FRANCE: Bongrain eyes "traditional" cheese with Terra Lacta deal
By Dean Best | 8 February 2013
French dairy processor Bongrain believes its potential partnership with local co-op Terra Lacta will boost its presence in the market for "traditional" cheeses.
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French dairy processor Bongrain believes its potential partnership with local co-op Terra Lacta will boost its presence in the market for "traditional" cheeses.
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