AUSTRALIA: Bread preservative linked to behavioural problems in children
A preservative found in bread could be to blame for behavioural problems in children, according to a new study published in the Journal of Paediatrics and Child Health. Co-author Sue Dengate explained that she started studying the mould inhibitor calcium propionate (preservative 282) 12 years ago when she noticed her daughter's behaviour grow worse after she ate preserved bread.
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