CHILE: Chile considers conversion to organic food production
No pesticides, no fertilizers and no genetically modified plants: just healthy, natural produce. This could soon be a reality on farms in Chile's southern Region XI following a recent government proposal to convert the region into the country's first exclusively organic zone. The plan, drafted by the Agriculture Ministry Regional Office and the National Environmental Commission (Conama), aims to make the area's agricultural, fishing and cattle sectors chemical free within the next few years.
Get full access to all content, just $1 for 30 days
A Message From The Editor
just-food gives you the widest food market coverage.
Paid just-food members have unlimited access to all our exclusive content - including 17 years of archives.
I am so confident you will love complete access to our content that today I can offer you 30 days access for $1.
It’s our best ever membership offer – just for you.
Dean Best, editor of just-food
- just-food 2017 Survey - your thoughts on growth
- 2017 - what will shape the UK food sector?
- Food market in 2017: need-to-know US trends
- Food market in 2017: big foodservice trends
- Could BRF's Turkey move pave way for OneFoods IPO?
- Ferrero insists Nutella not pulled from shelves
- Dairy giant Muller appoints new CFO, COO
- Kellogg announces new "nutritious" line-up
- UK's Bakkavor plays down IPO "speculation"
- PepsiCo launches Walkers Mediterranean in UK