USA: Combining Vitamin E, Antioxidants With Multivitamins Reduces Risk Of Heart Disease And Stroke, Study Finds
A new study by researchers at the federal Centers for Disease Control and Prevention (CDC) in Atlanta shows that persons taking multivitamins can benefit from combining them with antioxidant vitamins such as Vitamin E to help reduce risks from serious disease such as heart illness and stroke.Mortality risk from heart disease and stroke was l5 percent lower for users who took a combination of the vitamins, the study showed.
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