UK: Consumers on look-out for sustainable packaging - study
By: just-food.com | 6 July 2009
Sustainable packaging is becoming an increasingly important issue for consumers, new research has suggested.
just-food articles are only available to registered users and members.
Join now for increased access
There are various access options to choose from. All provide instant access to the latest news, insight and expert analysis.
If you’re already a member, login here.

Sustainable packaging is becoming an increasingly important issue for consumers, new research has suggested.

- Unlimited access to all the latest global food news and insight
- Expert analysis that puts the news into context
- Exclusive interviews with leading industry figures
- Monthly management briefings with detailed analysis on hot topics
- Personalised RSS feeds and email newsletters
- 10-year archive of news, insight and intelligence
- Discounts on just-food market research
- Plus much more
If you’re already a member, login here
More articles related to this one
The just-food interview - David Rennie, Nestle
As Fairtrade confectionery sales gain momentum in the UK, the category has attracted the attention of food industry heavyweights, including the likes of Cadbury and Nestle, who are converting their big-box brands to Fairtrade certification. Michelle Russell caught up with David Rennie, managing director of Nestle's confectionery business in the UK, to find out more about the company's plans to capitalise on this growing trend.
Sustainability moves up the agenda as brighter 2010 beckons
In spite of the global downturn, 2009 turned out to be an eventful year for the food industry. Economic recovery, albeit a slow and slightly faltering one, should bring equally if not more interesting times. Ben Cooper looks at what is likely to be dominating the headlines in the coming year.
GLOBAL: Cadbury going "faster and further" on Fairtrade
Cadbury is "going faster and further" in pushing its Fairtrade chocolate portfolio, the UK group's chief executive told just-food this morning (14 December), days after Nestle announced it would switch its Kit Kat line to the ethical label.
Market research related to this article
Using Sustainable Ingredients in Food and Drinks: Opportunities in local sourcing, fairtrade and organic
With growing global awareness of issues derived from man-made changes in the environment, consumers are beginning to make purchasing choices driven by ethical considerations....
Confectionery
This Key Note Market Report Plus examines the performance of the UK confectionery market. From 2004, sales are estimated to have grown by 6.9% to reach a value of £4.66bn — an estimated fall of 0.3% from 2007. The two main sectors of the market are t...













