EUROPE: European consumers to be the hostesses with the mostest, says new report
Across Europe, more consumers are chosing to entertain indoors, leaving restaurateurs increasingly up against retailers in battling for a share of consumers' money. Dinner party culture has evolved over the last few years - gatherings have become more frequent and less formal. By 2006 there will not only be more parties and gatherings hosted, but more will be spent on each as consumers increasingly use gatherings at home to show of both their living quarters and their culinary skills. Manufacturers are benefiting from selling premium convenience products to consumers who 'pass off' gourmet prepared food as their own.
Get full access to all content, just $1 for 30 days
A Message From The Editor
just-food gives you the widest food market coverage.
Paid just-food members have unlimited access to all our exclusive content - including 17 years of archives.
I am so confident you will love complete access to our content that today I can offer you 30 days access for $1.
It’s our best ever membership offer – just for you.
Dean Best, editor of just-food
- just-food 2017 Survey - your thoughts on growth
- 2017 - what will shape the UK food sector?
- Food market in 2017: need-to-know US trends
- Food market in 2017: big foodservice trends
- Could BRF's Turkey move pave way for OneFoods IPO?
- Ferrero insists Nutella not pulled from shelves
- Dairy giant Muller appoints new CFO, COO
- Kellogg announces new "nutritious" line-up
- UK's Bakkavor plays down IPO "speculation"
- PepsiCo launches Walkers Mediterranean in UK