UK: Iglo's Birds Eye fish fingers secure MSC status

By Michelle Russell | 5 April 2012

Iglo Group has secured MSC sustainability certification for its Birds Eye cod and haddock fish finger ranges in the UK.

just-food articles are only available to registered users and members.

Join now for increased access

There are various access options to choose from. All provide instant access to the latest news, insight and expert analysis.

If you’re already a member, login here.

Iglo Group has secured MSC sustainability certification for its Birds Eye cod and haddock fish finger ranges in the UK.

  • Unlimited access to all the latest global food news and insight
  • Expert analysis that puts the news into context
  • Exclusive interviews with leading industry figures
  • Monthly management briefings with detailed analysis on hot topics
  • Personalised RSS feeds and email newsletters
  • 10-year archive of news, insight and intelligence
  • Discounts on just-food market research
  • Plus much more

If you’re already a member, login here

Not what you were looking for?

Search just-food:

More articles related to this one

UK: Iglo overhauls Birds Eye chicken range
Iglo Group has added lines to its Birds Eye frozen chicken range in the UK.

UK: Birds Eye adds hash brown variant to waffle line
UK frozen food producer Iglo Group has extended its Birds Eye waffle range with the launch of a hash brown variant.

UK: Iglo Foods H1 profits climb
UK frozen food manufacturer Iglo Group has booked an increase in first-half profits but warned it expects markets in the second half of the year to remain "challenging".

Welcome to the home of food information, insight & intelligence

Not a member? Join here

Decrease font sizeDecrease font sizeDecrease font size Increase font sizeIncrease font sizeIncrease font size Comment on this article Email this to a friend Print this page