just the facts - salt reduction initiatives in the US
By: just-food.com | 29 April 2010
Kraft Foods, Heinz and Unilever were this week named among the signatories to the National Salt Reduction Initiative, a programme launched earlier this year to cut the level of salt in US packaged and restaurant foods by 25% over five years.
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Kraft Foods, Heinz and Unilever were this week named among the signatories to the National Salt Reduction Initiative, a programme launched earlier this year to cut the level of salt in US packaged and restaurant foods by 25% over five years.
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