IRELAND: Kerry H1 profits up, sales dip

By: just-food.com | 25 August 2009

  • Profits up 4%
  • Margins better in ingredients and consumer foods
  • Lower dairy, wheat prices hit revenues

Irish food maker Kerry Group today (25 August) posted rising half-year profits on the back of better margins from its ingredients, flavours and consumer foods divisions.

The group behind brands including Wall's sausages booked a 4% rise in trading profit to EUR180m (US$257.3m) during the six months to June.

Trading margin from Kerry's consumer foods business was up by 30 basis points and rose by 60bps in its ingredients and flavours divisions.

Sales reached EUR2.27bn, down 4% on a reported basis. Stripping out foreign exchange, turnover fell 3.2%, as falling dairy and wheat prices reduced Kerry's ingredients revenues, while the company invested in promotions for its consumer food brands.

Click here for the full release from Kerry and click here for news of the company's ambitions to expand in Asia.

Sectors: Baby food, Bakery, Chilled foods, Commodities & ingredients, Dairy, Emerging markets, Retail, Snacks

Companies: Kerry Group, Wall’s

View next/previous articles

Currently reading -

IRELAND: Kerry H1 profits up, sales dip

There are currently no comments on this article

Be the first to comment on this article

Related articles

COMMENT: Lacklustre Q4 highlights test for Kellogg

US-based cereal giant Kellogg disappointed the market this week when fourth quarter sales and earnings failed to hit analyst estimates. While management subsequently shrugged off falling volumes and insisted that the group is well-positioned going into 2010, Katy Humphries suggests that the results highlight some of the limitations of Kellogg's current strategic direction.

US: Borders boss “to be named A&P CEO”

Ron Marshall, who has stepped down as chief executive of book seller Boarders Group, is said to be preparing to take the top job at supermarket group Great Atlantic & Pacific Tea Company.

COMMENT: Cadbury's sweet surrender leaves bitter taste

Cadbury's acceptance of Kraft Foods' takeover bid raised eyebrows yesterday (19 January) not least because of the UK confectioner's fierce criticism of the US food giant's business and management. Dean Best argues that, despite the Dairy Milk maker insisting Kraft's higher offer is "good value" for the company's investors, Cadbury's board was presiding over a business worth much more.

Welcome to the home of food information, insight & intelligence

Not a member? Join here

Decrease font sizeDecrease font sizeDecrease font size Increase font sizeIncrease font sizeIncrease font size Comment on this article Email this to a friend Print this page