INDIA: Low Pepper production causes 50% drop in exports during 2000
After a sharp fall in production, pepper exports from India last year plummeted far beyond the expectations of the International Pepper Community (IPC), a conglomeration of six member countries producing 80% of the world's pepper production. While, on a global scale, exports had risen by about 6% on 1999 figures, the IPC commented that: "Exports from India during 2000 have shown a steep decline from 47,000 tonnes in 1999 to 23,000 tonnes."
Get full access to all content, just $1 for 30 days
A Message From The Editor
just-food gives you the widest food market coverage.
Paid just-food members have unlimited access to all our exclusive content - including 17 years of archives.
I am so confident you will love complete access to our content that today I can offer you 30 days access for $1.
It’s our best ever membership offer – just for you.
Dean Best, editor of just-food
- Why personalisation will take-off in US food
- US food next wave on display at Winter Fancy Food
- Comment: Meal kits in US - don't believe the hype
- Column: Kraft Heinz, Unilever and sustainability
- General Mills sales woes continue - analysis
- Unilever 'lining up spreads sale'
- UK own-label firm Park Cakes sold in MBO
- Immigration crackdown "risk" for US dairy industry
- BRF plant suspended amid bribery allegations
- Brazil giants JBS, BRF probed over alleged bribery