just-food's research round-up: Packaged foods in Mexico, global snacking trends
A selection of reports from the just-food research store
The latest batch of reports from the just-food research store includes packaged food in Mexico, innovation trends in cheese, and global snacking trends.
PACKAGED FOOD IN LATIN AMERICA
Packaged Food in Mexico
This report offers a comprehensive guide to the size and shape of the packaged food market in Mexico. It provides the latest retail sales data for 2008-2012, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market.
Packaged Food in Peru
Get a detailed picture of the packaged food market in Peru from this report. Pinpoint growth sectors and identify factors driving change. Understand the competitive environment, the market's major players and leading brands. Use five-year forecasts to assess how the market is predicted to develop.
Consumer and innovation trends in cheese
Growth in the market value of cheese in the past five years has been stronger than in other dairy categories such as milk, yoghurt, and spreadable fats. This report outlines relevant consumer and product trends impacting this category globally.
Capitalising on the latest consumer trends in the European sports nutrition market
Use this report to examine what is driving innovation in the European sports nutrition market. Understand the latest developments in product innovation on a global scale and identify what the opportunities in sports nutrition are and how to align new products accordingly.
New product opportunities for healthy on-the-go snacks in the UK
As consumer lifestyles become more fluid, on-the-go innovation has become more important. The products on offer now play a key part in driving the growth of the convenience retail sector. Other factors include merchandising and the retail environment itself. This report looks at the opportunities for healthy on-the-go snacks in the UK.
Latest trends and key consumer groups in global snacking and impulse foods
This report offers a completely fresh look at consumers' snacking and impulse food habits, allowing marketers to understand people's consumption patterns like never before. This offers unique opportunities to effectively target new consumer groups, behaviours, and trends based on actual empirical data across 10 core countries.
Cheese Market in United States to 2016
This report presents detailed data on consumption trends in the cheese category in United States, analysing consumption volumes and values at segment level. It also provides indispensable data on distribution channels, profiles of companies active in the dairy food sector, latest industry news and M&A in the sector.
Cheese Manufacturing Industry in the US and its International Trade
This report includes the most recent information on the domestic market, global market and overseas growth opportunities. It provides the most current data available, such as shipments, inventory and trade data available and sophisticated forecasts up to 2017.
Sectors: Advertising & labelling, Baby food, Bakery, Canned food, Cereal, Chilled foods, Commodities & ingredients, Condiments, dressings & sauces, Confectionery, Dairy, Dried foods, Emerging markets, Financials, Food safety, Fresh produce, Frozen, Health & wellness, Ice cream, Meat & poultry, Mergers & acquisitions, Natural & organic, NPD & innovation, Private label, Retail, Seafood, Snacks, Sustainability & the environment, World foods
- Mondelez results and outlook - 7 things to learn
- Comment: Hain Celestial cognisant of US challenges
- Talking shop: Wal-Mart overhaul, Lidl's US charge
- What should you learn from 2015 olive oil prices?
- Why Lactalis swooped for Romanian dairy Albalact
- Mondelez continues to see margins up, sales mixed
- China eyes further infant formula restrictions
- Unilever launches eggless Hellmann's mayo in US
- Unilever launches dairy-free Ben & Jerry's in US
- Premier Foods launches "first" American wet sauces