UK: R&R Ice Cream up for sale

By Dean Best | 21 December 2012

UK firm R&R Ice Cream, which has operations across Europe, is up for sale, just-food understands.

just-food articles are only available to registered users and members.

Join now for increased access

There are various access options to choose from. All provide instant access to the latest news, insight and expert analysis.

If you’re already a member, login here.

UK firm R&R Ice Cream, which has operations across Europe, is up for sale, just-food understands.

  • Unlimited access to all the latest global food news and insight
  • Expert analysis that puts the news into context
  • Exclusive interviews with leading industry figures
  • Monthly management briefings with detailed analysis on hot topics
  • Personalised RSS feeds and email newsletters
  • 10-year archive of news, insight and intelligence
  • Discounts on just-food market research
  • Plus much more

If you’re already a member, login here

Not what you were looking for?

Search just-food:

More articles related to this one

CHINA: Stevia developer GLG to team up with COFCO
Canada-based stevia firm GLG Life Tech plans to team up with state-backed Chinese food giant COFCO to develop food and drink products containing the sweetener.

The just-food interview part two: Nestle "best placed" to meet Chinese challenge
Nestle is witnessing dynamic growth in China thanks to a combination of M&A and organic growth. As we discovered in part one of this two part interview, regional chief Roland Decorvet attributes much of this success to Nestle's use of both local and global brands. But operating in China is not without its challenges. Katy Askew caught up with Decorvet to find out more about why he believes Nestle is best-placed of all the multinationals to succeed in China.

The just-food interview part one: Nestle China CEO sees dynamic growth
The potential offered by the Chinese market is nothing new. And nor is Nestle's presence in the country. The world's largest food group started trading in Hong Kong in 1874 and opened its first sales office on the mainland in 1908. In recent years Nestle has stepped up the pace with the development of a distinctive model it believes will drive expansion. In part one of the just-food interview, Roland Decorvet, chairman and CEO of Nestle Greater China, spoke to Katy Askew about the company's strategy in the market.

Market research related to this article

Ice Cream in Morocco
Traditionally, Moroccan consumers eat ice cream only in the summer with great focus on impulse ice cream. However, towards the end of the review period, ice cream manufacturers doubled their efforts in order to expand ice cream consumption throughout...

Ice Cream in Belgium
Manufacturers had the confirmation in 2011 and 2012: sales of ice cream are progressively less and less impacted by seasons owing to an ongoing upgrading on the one hand and the upsurge of low-cost products on the other hand. Belgians increasingly se...

Ice Cream in Egypt
Ice cream is a traditional and long-standing treat among Egyptian consumers, with artisanal products being especially popular. Egypt’s hot climate encourages consumption of ice cream, especially in the summer. Ice cream products are particularly popu...

Welcome to the home of food information, insight & intelligence

Not a member? Join here

Decrease font sizeDecrease font sizeDecrease font size Increase font sizeIncrease font sizeIncrease font size Comment on this article Email this to a friend Print this page