US/CANADA: Saputo to close four plants, 180 jobs axed
Saputo has announced the closure of four of its plants
Dairy giant Saputo has announced the closure of four plants, affecting 180 jobs.
Two of the sites are in Canada - in Wetaskiwin and Glenwood - and a further two in the US, in New London and Hancock.
Production will be shifted to other Saputo plants. Closures will start in May and end by December 2015.
The Canadian dairy giant said the closures were a bid toward "impoving its operational efficiency".
"Saputo has maintained efforts to pursue additional efficiencies and decrease costs while strengthening its market presence. The announced measures are part of the company's continual analysis of its overall activities," the firm said.
The company will add approximately C$35m (US$31.5m) in new fixed assets in other facilities "and will avoid the same amount in capital expenditures that would have been necessary to upgrade impacted facilities".
Costs connected with the closures will be approximately C$19.8m after taxes, which include an after tax fixed assets write down of approximately C$14.3m. These costs will be recorded in the fourth quarter of fiscal 2014. Annual savings after taxes should be approximately C$4.8m and should start in fiscal 2015.
(Montreal, March 26, 2014) – Saputo Inc. (TSX: SAP) (“Saputo” or the “Company”) announces today measures aimed at improving its operational efficiency. Saputo will close four of its facilities, two in Canada, in Wetaskiwin and Glenwood (Alberta); as well as two in the USA, in New London (Wisconsin) and Hancock (Maryland). The current production will be integrated into other Saputo facilities. The first facility closure is scheduled in May 2014 and the last closure will occur in December 2015. In all, approximately 180 employees will be impacted. These employees will be provided with severance and outplacement support; and some will be offered the possibility of transferring to other Saputo locations.
Over the recent years, Saputo has maintained efforts to pursue additional efficiencies and decrease costs while strengthening its market presence. The announced measures are part of the Company’s continual analysis of its overall activities.
In relation to these rationalizations, the Company intends to add approximately $35 million in new fixed assets in other Saputo facilities and will avoid the same amount in capital expenditures that would have been necessary to upgrade impacted facilities. Costs connected with the closures will be approximately $19.8 million after taxes, which include an after tax fixed assets write down of approximately $14.3 million.
These costs will be recorded in the fourth quarter of fiscal 2014. Annual savings after taxes should be approximately $4.8 million and should commence in fiscal 2015.
Saputo produces, markets, and distributes a wide array of dairy products of the utmost quality, including cheese, fluid milk, extended shelf-life milk and cream products, cultured products and dairy ingredients. We are one of the top ten dairy processors in the world, the largest in Canada, the third largest in Argentina, the fourth largest in Australia, and among the top three cheese producers in the United States. Our products are sold in more than 40 countries under well-known brand names such as Saputo, Alexis de Portneuf, Armstrong, Baxter, Dairyland, Dragone, DuVillage 1860, Friendship, Frigo Cheese Heads, Great Midwest, King’s Choice, Kingsey, La Paulina, Milk2Go, Neilson, Nutrilait, Ricrem, Salemville, Sungold, Stella and Treasure Cave. Saputo Inc. is a publicly traded company whose shares are listed on the Toronto Stock Exchange under the symbol “SAP”.
Original source: Saputo
Saputo Inc. - Strategy and SWOT Report, is a source of comprehensive company data and information. The report covers the company’s structure, operation, SWOT analysis, product and service offerings an...
Saputo Inc will continue to focus on value-added products to achieve volume growth in the dairy category, notably within fine speciality cheese and value-added milk. The company is also consolidating ...
The report provides a review of the latest news and key events in the global dairy food market during January 2014. Summary Using this report, marketers will effectively gain an insight into the late...
Synopsis The report provides a review of the latest news and key events in the global dairy food market during June 2014. Summary Using this report, marketers will effectively gain an insight into th...
- On the money: Hormel still looking for M&A
- Consuming issues: The hunger-obesity paradox
- BRICs and beyond: Fonterra, Beingmate partnership
- On the money: Mengniu hones in on "star" brands
- just-food interview: Agropur CEO Robert Coallier
- Fonterra, Beingmate launch infant formula JV
- Mondelez eyes snacks categories in India
- Parmalat nears Lacteos Brasil acquisition
- UK firm Pasta Reale enters administration
- Italy yoghurt woes lead to Emmi profit warning