FRANCE: SIAL themes include health, innovation and convenience
By: Peter Crosskey | 23 October 2006
"It's my first visit to SIAL and I am impressed by its size," declared French agricultural minister Dominique Bussereau, as he cut the ribbon to inaugurate the international food show in Paris yesterday (22 October). With some 5,256 exhibitors from 99 countries preparing to meet over 130,000 potential customers, the atmosphere was already bustling as Bussereau spoke, just-food's Peter Crosskey observed first-hand.
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"It's my first visit to SIAL and I am impressed by its size," declared French agricultural minister Dominique Bussereau, as he cut the ribbon to inaugurate the international food show in Paris yesterday (22 October). With some 5,256 exhibitors from 99 countries preparing to meet over 130,000 potential customers, the atmosphere was already bustling as Bussereau spoke, just-food's Peter Crosskey observed first-hand.
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