USA: Time has come to assess full impact of StarLink
By: just-food.com editorial team | 11 December 2000
Following a series of high profile and extremely costly food recalls, every major US agricultural/food processing company is becoming understandably obsessed with testing genetically engineered corn for the Cry9C protein, banned for human consumption due to fears it could prompt an allergic reaction. While testers forage for banned GM grains however, it is the US farmers that are feeling the pinch.
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Following a series of high profile and extremely costly food recalls, every major US agricultural/food processing company is becoming understandably obsessed with testing genetically engineered corn for the Cry9C protein, banned for human consumption due to fears it could prompt an allergic reaction. While testers forage for banned GM grains however, it is the US farmers that are feeling the pinch.
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