Top stories on just-food this week
This week, concerns over the environment, food safety and - once again - commodity prices proved popular on our pages. Beijing made a bid to convince the world of its seriousness in tackling food safety; Wal-Mart found more US consumers were "thinking green"; and rice rationing hit the country's biggest wholesalers.
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- Analysis: Post discusses rationale for Weetabix
- Interview: Sir Kensington's on sale to Unilever
- Who will buy Danone's Stonyfield business?
- Column: Why snacking is the new meal
- US food next wave on display at Winter Fancy Food
- Unilever buys US condiments maker Sir Kensington's
- Ice cream helps Unilever sales, food flat
- Suntory to offload Australia, New Zealand foods
- Nestle organic growth slows but beats expectations
- Post: Weetabix "opens up M&A opportunities"