UN: UN considers restrictions on harmful fishing subsidies
A concerted international effort to clarify and tackle the harm caused by fishing subsidies on the conservation of wild fish stocks worldwide is to be launched following a seminar staged by the United Nations Environment Programme. Concerns were raised by participants, which included more than 60 national governments, the UN Food and Agricultural Organisation, the World Trade Organisation, UNCTAD, (the UN development agency), the International Labour Organisation and the OECD.
Get full access to all content, just $1 for 30 days
A Message From The Editor
just-food gives you the widest food market coverage.
Paid just-food members have unlimited access to all our exclusive content - including 17 years of archives.
I am so confident you will love complete access to our content that today I can offer you 30 days access for $1.
It’s our best ever membership offer – just for you.
Dean Best, editor of just-food
- Why personalisation will take-off in US food
- US food next wave on display at Winter Fancy Food
- General Mills sales woes continue - analysis
- Comment: Meal kits in US - don't believe the hype
- Column: Kraft Heinz, Unilever and sustainability
- Unilever 'lining up spreads sale'
- UK own-label firm Park Cakes sold in MBO
- Immigration crackdown "risk" for US dairy industry
- BRF plant suspended amid bribery allegations
- Brazil giants JBS, BRF probed over alleged bribery