Canned food: Latest news and analysis articles
Food manufacturers operating across Europe, faced with differences in how sensitive different markets are to price, need to develop innovati...
One talking point that emerged from Kraft Heinz's approach for Unilever was the companies' approaches when it comes to corporate responsibil...
General Mills last week lowered its already weak forecast for its annual sales due to lower-tha-expected sales in US yogurt and soup. Unsurp...
A veteran of attending the annual Winter Fancy Food Show in San Francisco, just-food's US columnist Victor Martino reflects on the changes s...
Paul Kelly, director of Irish food body Food Drink Industry Ireland, spoke with Ben Cooper about the challenges the sector faces in the wake of the UK’s decision to leave the EU.
It has been a year since Conserve Italia, a group of Italian co-operatives, sold France-based packaged fruit supplier St Mamet to French private-equity firm Florac. Matthieu Lambeaux, the former Findus executive, had joined Florac in May 2015 to help the family-owned Florac buy branded food companies in France and became the CEO of St Mamet after the takeover. John Shepherd met Lambeaux at the SIAL trade show last month to discuss his plans to grow the business.
The UK faces a 22% price hike in food prices if it fails to negotiate continued tariff-free trade with the European Union post-Brexit, according to the country's retailers.
Talks between South Africa's Pioneer Food Group about an unspecified deal with local agribusiness investment firm - and minority shareholder - Zeder Investments have been broken off.
Nestle saw weaker organic growth in the first quarter of 2017 than in the corresponding period a year earlier - but the KitKat maker's underlying sales still came in ahead of consensus analyst expectations.
A new agreement recognising US and Australian food safety and regulatory systems as "comparable" will benefit exporters from both countries, the Australian government has said.
The Canadian government has published proposals to prohibit the use of partially hydrogenated oils (PHOs) in foods by the summer of 2018.
The Dutch food industry has done little to reduce sugar in a range of products in recent years and has seen mixed results in cutting back on salt and saturated fat, according to a national watchdog's report.
Although risks of trade friction have increased with Donald Trump's election as US President, a research note from investment bank Credit Suisse sees an all-out trade war between the country and China as unlikely.
UK Prime Minister Theresa May has shed some light on what she wants from the country's negotiations to leave the EU and its post-Brexit future - and the food sector has given her speech a cautious welcome.
- Analysis: Post discusses rationale for Weetabix
- Interview: Sir Kensington's on sale to Unilever
- US food next wave on display at Winter Fancy Food
- Column: Why snacking is the new meal
- Who will buy Danone's Stonyfield business?
- Unilever buys US condiments maker Sir Kensington's
- Ice cream helps Unilever sales, food flat
- Suntory to offload Australia, New Zealand foods
- Nestle organic growth slows but beats expectations
- Post: Weetabix "opens up M&A opportunities"