Cereal: Latest news and analysis articles
Nestle's sales for the first nine months of 2014 have missed analyst expectations and the investment community pointed to China as a key fac...
Research suggesting the price gap between healthier and less healthy foods is widening will have been greeted with concern by public health...
Against a backdrop of weak consumer confidence and falling prices, four of France's leading four retailers have, in two deals, decided to te...
State-backed Chinese food giant Bright Food Co. continued to make progress with its "go global, bring in" ambition when it acquired a majori...
The Japanese government has set out an ambitious programme to increase food exports. With a focus on high-quality, high-value, products the authorities hope that increasing Japanese food sales internationally will help revitalise the country's lacklustre economy and offset declining domestic consumption. just-food spoke to Japan's Parliamentary Vice-Minister Yasuhiro Ozato to find out more.
In the second part of a two-part interview, Dr Mehmood Khan, chief scientific officer and head of global research and development at PepsiCo, gives Olly Wehring, editor of just-food sister site just-drinks, a tour of the inner workings of the food and beverage group's R&D approach and defines success and failure for his department
Nestle and Kellogg have been criticised by World Action on Salt and Health for what it says is a "chaotic approach" to salt reduction in products.
Nestle came under investor scrutiny last week after its sales missed analyst expectations - with China a central factor. Elsewhere, we looked at the international strategy of one of China's largest food makers - Bright Food - in the wake of its acquisition of Italian olive oil firm Salov. And we spoke to the president of US investment firm BBX Capital after six acquisitions in the US confectionery sector in a year.
Last week, Chiquita Brands International received an increased takeover bid from Brazilian suitors Cutrale Group and Safra Group - but it was still not enough to win over the US produce giant.
Nestlé's underlying sales during the first nine months of 2014 have missed analyst expectations amid challenging trading conditions in Asia and Europe.
Sanitarium, the Australian food group credited with kick-starting the breakfast drink category in the country over a decade ago, has added an oats-based product to its range.
Nestle has launched its first gluten-free cereal in Spain in a bid to meet growing demand in the country.
It is an unseasonably mild and bright morning here in Paris as this year's SIAL expo gets under away. Will the mood of exhibitors match the sunnier weather?
Raisio, the Finland-based food group, is to lower the sugar content of UK cereal brand Sugar Puffs - and at the same time remove the ingredient from the product's name.
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- Why Nestle is relaxed about the China "drag"
- Focus: Why French retail deals could hit suppliers
- M&A Watch: Emmi shareholders should consider sale
- Danone "eyes acquisition of Mead Johnson"
- SIAL 2014: Premier in talks over US manufacturing
- Nestle organic sales fall on Asia, Europe
- Symington's acquires Tanfield Foods
- Heinz silent over Polish factory expansion talk