Cereal: Latest news and analysis articles
Nestle appointed Ulf Mark Schneider, currently CEO of healthcare company Fresenius, as its chief executive officer last month. just-food tak...
The UK’s vote to leave the EU on 23 June triggered immediate political and economic turmoil and has long-term implications for UK food manuf...
As PepsiCo's leadership team presented the group's results yesterday (7 July) they could have summed up their core message to investors with...
Providing consumers with the best line-up of food products has always been a challenge for retailers who understand that choice is a key dri...
Specialist health and nutritional foods are set to become more important in the food market, according to Nestle executive vice president and head of the Europe, Middle East and North Africa zone, Luis Cantarell. In particular, Cantarell says developing food to meet the nutritional requirements of the ageing population is a key priority for the world's largest food group.
Nestle's local business model enables it to weather challenges presented by events such as Brexit or the Russian trade embargo, Luis Cantarell, the head of the group's operations across Europe, the Middle East and north Africa, tells just-food. However, following a period of portfolio pruning, the Swiss company must also actively manage its global businesses to focus on areas of growth, Cantarell reveals.
Danone expanded its Indian presence, Arla detailed plans to boost its UK business and just-food examined the potential of healthy ageing products. Here is just-food's week in words.
Cereal brand Cheerio’s is going gluten free in Canada and offering five different varieties this summer.
Advertising regulators in the UK have upheld complaints about two advertisements by Kellogg relating to the cereal maker's Special K products and have ruled that the ads breached codes of conduct.
The onus on food companies to engage in reformulation and increase the availability of healthier food choices has never been greater, according to a new report from just-food.
The US House of Representatives voted 306-117 yesterday (14 July) to pass a bill that clears the way for mandatory, nationwide labelling of foods in the US made with genetically engineered ingredients (GMOs).
Andrea Leadsom has been appointed the new UK Secretary of State for Environment, Food and Rural Affairs.
The impact on the global food system is one of "six key priority areas" highlighted in the UK Climate Change Risk Assessment 2017 report, which sets out "the most urgent risks and opportunities" arising for the UK.
Following last month's referendum in the UK on the country's membership of the European Union, the repercussions from the decision to leave have been felt far and wide.
- What next for Nestle under new CEO Schneider?
- Unilever is "working harder" in tough environment
- Hemp food sales in the US set for growth
- Nestle catering for an ageing global population
- Brexit and UK food market policymaking
- Unilever sees growth but spreads decline continues
- Dairy Crest sees "momentum" in spreads
- Campbell's Soup's sustainable growth strategy
- Campbell takes Unilever to court in Australia
- Job cuts imminent as General Mills restructures