Chilled foods: Latest news and analysis articles
In his latest column for just-food, Keith Anderson, vice president of strategy and insights at e-commerce analytics firm Profitero, outlines...
Researchers at IRI have studied promotions in seven major European markets and say their data shows the use of offers is easing. Tim Eales,...
In western Europe, more consumers are looking for new products, are becoming more interested in quality and are increasingly demanding a sho...
Greencore, the Ireland-based convenience food group, wants to expand its reach in the US as a national distributor of food-to-go products an...
Paul Kelly, director of Irish food body Food Drink Industry Ireland, spoke with Ben Cooper about the challenges the sector faces in the wake of the UK’s decision to leave the EU.
Operating one of India's largest food companies is no simple task, Suresh Narayanan, the chairman and managing director of Nestle India, tells just-food in an exclusive interview at his business' headquarters, near New Delhi. The company faces an array of challenges in the market – from the recent Maggi recall, to intensifying competition, to issues like obesity and diabetes. Narayanan shares how the Switzerland-based food giant is responding in the country.
Competition authorities in Serbia have launched an inquiry into the retail market "focusing on the relationship between retailers and their suppliers" in non-specialised stores that deal mainly with food, beverages and tobacco.
This week, Nestle got the industry talking with its claim it can "significantly reduce" the sugar in its confectionery products and Unilever gave a detailed update on its strategy at its 2016 investor day, while the two companies were among those under scrutiny for their sourcing of palm oil after Amnesty International's claims child labour is being used on plantations in Indonesia.
This week's major headlines included Nestle's claim it may be able to cut the sugar it uses in its confectionery by up to 40%, Pilgrim's Pride snapping up US poultry peer GNP and Amnesty International claiming child labour is being used on palm oil plantations in Indonesia.
Bakkavor is stepping up a year-long recruitment push to meet what the UK-based private-label supplier said is continued "increasing demand" for its range of products.
Swiss dairy group Emmi has launched a chilled porridge line under its yogurt brand Onken in the UK.
Cranswick, the UK food group, is to open a new factory to expand the production of its olives, antipasti and pizza toppings arm Continental Fine Foods.
Since Theresa May took over as UK Prime Minister in the wake of the country's referendum vote to quit the European Union, she and her ministers have been at pains not to divulge their negotiating position for leaving the bloc.
We are running our annual Confidence Survey - now in its fifth year - to provide to our readers a snapshot of how they and their peers in the international food industry see the year ahead unfolding. The latest survey is live and takes just a few moments to fill in.
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