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Latest Insights

The key questions for digital strategists in 2017

In his latest column for just-food, Keith Anderson, vice president of strategy and insights at e-commerce analytics firm Profitero, outlines...

How Trump's presidency affects the food industry

Republican Donald Trump has beaten front-runner Hillary Clinton in the race to become the forty-fifth President of the United States of Amer...

Lamb Weston goes it alone - six things to learn

Lamb Weston held an investor day ahead of its imminent spin-off from ConAgra Foods, which will itself become a consumer-facing branded food...

Analysis: Thai online food sales set to take off

The online channel is expanding in south-east Asia and Thailand is at the vanguard of that development. Michael Tatarski analyses how the on...

Latest Interviews

Quorn CEO sets out stall for 2017 - interview 25 Nov 2016

Dean Best

A year after the takeover of Quorn Foods by Philippines-based group Monde Nissin, the UK meat-free business is setting up its first operations in Asia and investing in building its teams in Europe to try to grow further there. Dean Best spoke to Quorn Foods CEO Kevin Brennan, who outlined the company's plans for the next 12 months.


St Mamet CEO on French fruit firm's growth plans 16 Nov 2016

John Shepherd

It has been a year since Conserve Italia, a group of Italian co-operatives, sold France-based packaged fruit supplier St Mamet to French private-equity firm Florac. Matthieu Lambeaux, the former Findus executive, had joined Florac in May 2015 to help the family-owned Florac buy branded food companies in France and became the CEO of St Mamet after the takeover. John Shepherd met Lambeaux at the SIAL trade show last month to discuss his plans to grow the business.

Latest News

Serbia launches grocery market competition inquiry 2 Dec 16

John Shepherd

Competition authorities in Serbia have launched an inquiry into the retail market "focusing on the relationship between retailers and their suppliers" in non-specialised stores that deal mainly with food, beverages and tobacco.


Taiwan tightening food adulteration laws  2 Dec 16

Katy Askew

Taiwan is tightening laws governing food adulteration and counterfeiting in a bid to crackdown on "unscrupulous" practices in the food sector and reduce the number of "major food safety and health incidents". 


Nigeria looks to boost local dairy industry  2 Dec 16

Katy Askew

The government of Nigeria has signed a memorandum of understanding with local dairy company L&Z Integrated Dairy Farms in a bid to "develop" the local dairy sector by modernising practices employed by travelling Fulani herdsmen. 


Amira Nature Foods go-ahead for China rice sales 2 Dec 16

John Shepherd

Amira Nature Foods, the UAE-based and US-listed packaged rice supplier, said today (2 December) it had been granted approval to export its basmati rice to China.


Quotes of week: Nestle, Unilever, Wilmar, GNP 2 Dec 16

Dean Best

This week, Nestle got the industry talking with its claim it can "significantly reduce" the sugar in its confectionery products and Unilever gave a detailed update on its strategy at its 2016 investor day, while the two companies were among those under scrutiny for their sourcing of palm oil after Amnesty International's claims child labour is being used on plantations in Indonesia.


News of week: Nestle, GNP, palm oil labour claims 2 Dec 16

Dean Best

This week's major headlines included Nestle's claim it may be able to cut the sugar it uses in its confectionery by up to 40%, Pilgrim's Pride snapping up US poultry peer GNP and Amnesty International claiming child labour is being used on palm oil plantations in Indonesia.

Latest blogs

Post-Trump victory, TPP trade deal appears dead 15 Nov 16

Dean Best

The Obama administration appears to have conceded the landmark Trans-Pacific Partnership (TPP) trade deal will not be pushed through in the lame-duck session of Congress before Donald Trump is inaugurated in January.


Analysing the next key markets for gluten-free 6 Oct 16

John Shepherd

Hardly a day goes by when just-food is not reporting on the launch of a product that is gluten-free, a category that is now significant in markets like the US and the UK. But where could be the next major markets for gluten-free?

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